Lentil (Lens culinaris Medik.)

  • R. N. Adsule


Lentil has made a significant contribution to the human diet since ancient times. India and Turkey together account for about half the total production of world lentils.


Phytic Acid Faba Bean Protein Efficiency Ratio Lens Culinaris ANTINUTRITIONAL Factor 
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© E. Nwokolo and J. Smartt 1996

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  • R. N. Adsule

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