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Effect of Lipid Peroxidation on Glucose Transport in Astrocytes: Potentiation by Ethanol

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Molecular Mechanisms of Alcohol

Part of the book series: Experimental Biology and Medicine ((EBAM,volume 21))

Abstract

There is increasing awareness that cells in culture can be a good model for studying the effects of ethanol on membrane structure and function (see Chapter by Ailing et al. in this volume). In previous studies with primary rat brain astrocytes, we have reported the effects of ethanol on morphological appearance of these cells (8). Ethanol exposure also altered the membrane lipid metabolism of these cells (17).

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Jou, T.C., Liu, S.M., Sun, A.Y. (1989). Effect of Lipid Peroxidation on Glucose Transport in Astrocytes: Potentiation by Ethanol. In: Sun, G.Y., Rudeen, P.K., Wood, W.G., Wei, YH., Sun, A.Y. (eds) Molecular Mechanisms of Alcohol. Experimental Biology and Medicine, vol 21. Humana Press. https://doi.org/10.1007/978-1-4612-4514-8_16

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  • DOI: https://doi.org/10.1007/978-1-4612-4514-8_16

  • Publisher Name: Humana Press

  • Print ISBN: 978-1-4612-8855-8

  • Online ISBN: 978-1-4612-4514-8

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