Abstract
When one eats sushi is it useful to think about its origins and the way it developed into nigiri-zushi and maki-zushi. While sushi was created in bite-sized pieces as an early form of fast food to be eaten with the fingers, it is still helpful to know a bit about how to handle chopsticks, especially for the side dishes that cannot be picked up with the fingers. And, of course, there are also a few subtle, unwritten rules.
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© 2009 Springer Science+Business Media B.V
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Mouritsen, O.G. (2009). How Does One Eat Sushi?. In: SUSHI Food for the eye, the body & the soul. Springer, Boston, MA. https://doi.org/10.1007/978-1-4419-0618-2_20
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DOI: https://doi.org/10.1007/978-1-4419-0618-2_20
Publisher Name: Springer, Boston, MA
Print ISBN: 978-1-4419-0617-5
Online ISBN: 978-1-4419-0618-2
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