Abstract
In spite of taking by KR government action on protection of population from low-quality and dangerous food-products, situation is not quite clear. The weight of illnesses caused by food-products which have been contaminated by various xenobiotic originated to anthropogenic and natural are state at the higher level.
In Kazakhstan the next problems of control of biology activity food supplements to nutrition are: absence of modern equipment, absence of the assortment of chemicals and standards which could help to broaden the specter of detected indexes, and absence of possibility to give full information about prepared production (nutrition and biological value, enzymes, active principle and so on). Therefore there are need to improve sanitary-hygienic demands to production of biological activity food supplements and its compositions in harmony with published rules by European Parliament (2002). For safety of population in KR, there are needs to establish the control and monitoring of genetically modified products at the markets of republic.
The major task is to improve the system of quality and safety control of food products in KR and to joint operations of different departments which must be responsible for food-staff products quality during all cycle of its preparing and consumption.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
References
Directive 2002/46/EC of the European Parliament and of the council of 10 June 2002 on the approximation of the laws of the Member States relating to food supplements (Text with EEA relevance)/Official Journal of the European Communities, 2002, L183/51-L183/57
Hadzhibaeva, I.F., 2006, Developing the ways of stabilization microbiological indexes of food-stuff, improving methods of control there safety. Abstract of dissertation at the competition of degree of candidate of biological science, Almaty, 26 pp
Kalamkarova, L.I., Mamonova, L.P., Bagriantseva, O.V., Baisrekin, B.S., Nazhmetdinova, A.Sh., Kuandukova, A.K., Hadzhibaeva, I.F., 2004, Fundamental directions of National Politic in the field of safety of food-stuff, Health and Illness, 5(35):25-30
Kirgizbaeva, A.A., 2006, Ecologo-hygienically estimation of quality of water and peculiar properties of radionuclide accumulation and migration in soil, plants at the territory of Semipalatinsk nuclear testing area, Series of Natural and Technical Sciences, 2:67-70
Nazhmetdinova, A.Sh., 2005, Scientific ground of regulations of some pesticides residues in environment, developing the methods of their identification and schemes of monitoring. Abstract of dissertation at the competition of degree of doctor of medical science, Almaty, 49 pp
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2008 Springer Science + Business Media B.V
About this paper
Cite this paper
Kalamkarova, L.I., Bagryantseva, O.V. (2008). The Problem of Food-Products Safety in Kazakh Republic. In: Faye, B., Sinyavskiy, Y. (eds) Impact of Pollution on Animal Products. NATO Science for Peace and Security Series Series C: Environmental Security. Springer, Dordrecht. https://doi.org/10.1007/978-1-4020-8359-4_2
Download citation
DOI: https://doi.org/10.1007/978-1-4020-8359-4_2
Publisher Name: Springer, Dordrecht
Print ISBN: 978-1-4020-8357-0
Online ISBN: 978-1-4020-8359-4
eBook Packages: Chemistry and Materials ScienceChemistry and Material Science (R0)