Abstract
Britain’s experience with bovine spongiform encephalopathy (BSE) offers a clear example of a policy disaster. The losers included those who died from the new variant of Creutzfeld-Jakob disease (NVCJD) (the human equivalent of BSE); other consumers worried about possible health effects; farmers whose livelihoods were disrupted; and the Major government whose reputation for competence and honesty was further damaged. Britain’s relationship with Europe also suffered additional strain.
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© 1997 Macmillan Publishers Limited
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Grant, W. (1997). BSE and the Politics of Food. In: Dunleavy, P., Gamble, A., Holiday, I., Peele, G. (eds) Developments in British Politics 5. Palgrave, London. https://doi.org/10.1007/978-1-349-25862-8_17
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DOI: https://doi.org/10.1007/978-1-349-25862-8_17
Publisher Name: Palgrave, London
Print ISBN: 978-0-333-67776-6
Online ISBN: 978-1-349-25862-8
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