Abstract
The efforts of a government to stabilise the internal economy of its country’s primary production can be supplemented by international action to control or regulate world markets. The fortunes of Ghanaian and Nigerian cocoa are obviously affected by activity in competing countries, and co-operating policies could affect the welfare of all producers. This is the purpose of international agreements, although importing countries also have an interest — manufacturers can be upset by commodity fluctuations or prices that are kept high by control. Nor is it true that all producers have the same interest: high-cost producers desire a higher maintained price than low-cost; established producers have a greater interest in restricting production than new entrants.
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Sources and References
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© 1970 C. T. Sandford and M. S. Bradbury
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Horesh, E. (1970). International Commodity Agreements. In: Economic Policy. Case Studies in Economics. Palgrave Macmillan, London. https://doi.org/10.1007/978-1-349-15733-4_16
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DOI: https://doi.org/10.1007/978-1-349-15733-4_16
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