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Traditional Agriculture

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Eastern Nigeria
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Abstract

Agriculture in Eastern Nigeria employs over seventy-five per cent of the working population, utilises a comparable percentage of the land surface of the region (although well over half of this is in bush or grass fallow: (Fig. 10.1)), and contributes-together with the processing of agricultural products — a significant share of the Gross Domestic Product (G.D.P.). Until the discovery and exploitation of oil, agricultural commodities made up some eighty per cent of the region’s commercial assets. Over fifty per cent of the region’s output still originates in the agricultural sector. Agriculture is therefore a major determinant of the geography of Eastern Nigeria and deserves our close attention in consequence.

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Notes

  1. R. P. Moss, ‘Land Use Mapping in Tropical Africa’, The Nigerian Geographical Journal, iii (1959), pp. 8–17.

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  2. For one authoritative account, see Pierre de Schlippe, Shifting Agriculture in Africa: the Zande System of Agriculture (London, 1956).

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  3. W. O. Jones, ‘Food and Agricultural Economies of Tropical Africa’, Food Research Institute Studies, ii (1961), p. 9.

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  4. For a valuable description by a cultural anthropologist of variations in bush fallowing techniques at eight sample villages in Eastern Nigeria, see D. Smock, Agricultural Development and Community Plantations in Eastern Nigeria (Lagos, 1965), Pt. I, pp. 1–16. (Hereafter referred to as Agricultural Development.)

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  5. For a fuller treatment, see B. N. Floyd, ‘Terrace Agriculture in Eastern Nigeria: the Case of Maku’, Nigerian Geographical Journal, vii (1964), pp. 91–108.

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  6. Eastern Nigeria, Ministry of Agriculture, Annual Report, Agriculture Division 1963–64 (Enugu, 1966), Table 6, p. 15. (Hereafter referred to as Report 1963–64.)

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  7. For a fuller description of the Obudu operation, see B. N. Floyd, ENDC Ranch: Cattle Ranching in Eastern Nigeria (Enugu, 1965).

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© 1969 Barry Floyd

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Floyd, B. (1969). Traditional Agriculture. In: Eastern Nigeria. Palgrave Macmillan, London. https://doi.org/10.1007/978-1-349-00666-3_10

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