Skip to main content
SpringerLink
Log in
Book cover

Handbook of Behavior, Food and Nutrition pp 3187–3197Cite as

The Impact of Dietary Restrictions on Quality of Life in Kidney Disease

  • Chapter
  • First Online:

  • 183 Accesses

Abstract

Kidney disease represents a chronic, distressing, and debilitating diagnosis with relatively few treatment options and those options that are available are associated with a number of complications that impact deleteriously on the individual patient’s quality of life. Nutritional and fluid aspects of patient management are critical to the quality of life of the patient and the trajectory of prognosis. This chapter explores the relationship of dietary parameters to quality of life in the patient with kidney disease.

This is a preview of subscription content, log in via an institution.

Chapter
USD   29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD   949.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD   1,199.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD   1,199.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Learn about institutional subscriptions

Abbreviations

CAPD:

Continuous ambulatory peritoneal dialysis

CKD:

Chronic kidney disease

ESRD:

End-stage renal disease

GFR:

Glomerular filtration rate

HRQoL:

Health-related quality of life

KDQOL:

Kidney Disease Quality of Life Questionnaire

NICE:

National Institute for Clinical Excellence

QALY:

Quality-adjusted life year

QoL:

Quality of life

RRT:

Renal replacement therapy

References

  • Acchiardo SR, Moore LW, Latour PA. Kidney Int Suppl. 1983;16:S199–203.

    PubMed  CAS  Google Scholar 

  • Ash S, Campbell K, MacLaughlin H, McCoy E, Chan M, Anderson K, Corke K, Dumont R, Lloyd LMA, Montgomery-Johnson R, Tasker T, Thrift P, Trotter B. Nutr Diet. 2006;63:S35–45.

    Article  Google Scholar 

  • Banks P. Unpublished data from a study used to inform the development of a training programme for the NHS. In preparation.

    Google Scholar 

  • Bass EB, Jenckes MW, Fink NE, Cagney KA, Wu AW, Sadler JH, Meyer KB, Levey A, Powe NR. Med Decis Making. 1999;19:287–95.

    Article  PubMed  CAS  Google Scholar 

  • Bowling A. Measuring health: a review of quality of life measurement scales. Maidenhead: Open University Press; 2005.

    Google Scholar 

  • Burge JC, Park HS, Whitlock CP, Schemmel RA. Kidney Int. 1979;15:49–53.

    Article  PubMed  CAS  Google Scholar 

  • Campbell KL, Ash S, Bauer JD. Clin Nutr. 2008;27:537–44.

    Article  PubMed  Google Scholar 

  • Cross Party Group on Renal Disease. Renal disease in Scotland: a strategy for future management. Edinburg: The Scottish Parliament; 2005.

    Google Scholar 

  • Cukor D, Cohen SD, Peterson RA, Kimmel PL. J Am Soc Nephrol. 2007;18:3042–55.

    Article  PubMed  Google Scholar 

  • Dwyer JT, Larive B, Leung J, Rocco M, Burrowes JD, Chumlea WC, Frydrych A, Kusek JW, Uhlin, L. J Renal Nutr. 2002;12:213–23.

    Article  Google Scholar 

  • Farrington AH, Casula A, Ansell D, and Feehally, J. UK Renal Registry 11th Annual Report. Bristol: UK Renal Registry; 2008.

    Google Scholar 

  • Fernstrom A, Hylander B, Rossner S. Clin Nephrol. 1996;45:169–74.

    PubMed  CAS  Google Scholar 

  • Fouque D LM. Cochrane Database of Systematic Reviews 2009 Contract No.: 0.1002/14651858.CD001892; 2009.

    Google Scholar 

  • Fouque D, Vennegoor M, Ter Wee P, Warnner C, Basci A, Canaud B, Haage P, Konner K, Kooman J, Martin-Malo A, Pedrini L, Pizzarelli F, Tattersall J, Tordoir, J, Vanholder R. Nephrol Dial Transpl. 2007;22:45–87.

    Article  Google Scholar 

  • Garg AX, Blake PG, Clark WF, Clase CM, Haynes RB, Moist LM. Kidney Int. 2001;60:1867–74.

    Article  PubMed  CAS  Google Scholar 

  • Hays RD, Kallich JD, Mapes DL, Coons SJ, Carter WB. Qual Life Res. 1994;3:329–38.

    Article  PubMed  CAS  Google Scholar 

  • Henkel G. Caring Ages. 2006;7:10.

    Article  Google Scholar 

  • Juergensen E, Wuerth D, Finkelstein SH, Juergensen PH, Bekui A, Finkelstein FO. Clin J Am Soc Nephrol. 2006;1:1191–6.

    Article  PubMed  Google Scholar 

  • Kaplan De-Nour A, Czaczkes JW. Psychosom Med. 1972;34:333–44.

    PubMed  CAS  Google Scholar 

  • Klahr S, Buerkert J, Purkerson ML. Kidney Int. 1983;24:579–87.

    Article  PubMed  CAS  Google Scholar 

  • Leavey SF, Strawderman RL, Jones CA, Port FK, Held PJ. Am J Kidney Dis. 1998;31:997–1006.

    Article  PubMed  CAS  Google Scholar 

  • Levy J, Pusey C, Singh A. Fast facts: renal disorders. Oxford: Health Press; 2006.

    Google Scholar 

  • Mapes DL, Lopes AA, Satayathum S, McCullough KP, Goodkin DA, Locatelli F, Fukuhara S, Young EW, Kurokawa K, Saito A, Bommer J, Wolfe RA, Held PJ, Port FK. Kidney Int. 2003;64:339–49.

    Article  PubMed  Google Scholar 

  • Middleton RA, Allman-Farinelli MA. J Nutr. 1999;129:122–5.

    PubMed  CAS  Google Scholar 

  • National Kidney Foundation. Am J Kidney Dis. 2002;39:S1–266.

    Article  Google Scholar 

  • National Collaborating Centre for Chronic Conditions. Chronic kidney disease: national clinical guideline for early identification and management in adults in primary and secondary care. London: Royal College of Physicians; 2008.

    Google Scholar 

  • National Institute for Health and Clinical Excellence (NICE) 2010. Chronic Kidney Disease: national clinical guideline for early identification and management in adults in primary and secondary care. http://www.nice.org.uk/nicemedia/live/12069/42116.pdf accessed 12.10.10.

  • Pedrini MT, Levey AS, Lau J, Chalmers TC, Wang PH. Ann Intern Med. 1996;124:627–32.

    PubMed  CAS  Google Scholar 

  • Phillips D. Quality of life: concept, policy and practice. London: Routledge; 2006.

    Google Scholar 

  • Pifer TB, McCullough KP, Port FK, Goodkin DA, Maroni BJ, Held PJ, Young EW. Kidney Int. 2002;62:2238–45.

    Article  PubMed  Google Scholar 

  • Vlaminck H, Maes B, Jacobs A, Reyntjens S, Evers G. J Clin Nurs. 2001;10:707–14.

    Article  PubMed  CAS  Google Scholar 

  • Ware JE, Sherbourne CD. Med Care. 1992;30:473–83.

    Article  PubMed  Google Scholar 

  • Weisbord SD. Adv Chronic Kidney D. 2007;14:319–27.

    Article  Google Scholar 

  • WHOQOL. Soc Sci Med. 1995;41:1403–9.

    Article  Google Scholar 

  • Wu AW, Fink NE, Cagney KA, Meyer KB, Jenckes MW, Bass EB, Rubin HR, Sadler JH, Powe NR. Am J Kidney Dis. 2001;37:11–21.

    PubMed  CAS  Google Scholar 

  • Wuerth D, Finkelstein SH, Finkelstein FO. Adv Chronic Kidney D. 2007;14:353–7.

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

  1. School of Health, Nursing and Midwifery, University of the West of Scotland, Ayr Campus, Ayr, Beech Grove, KA8 0SR, UK

    Colin R. Martin

Authors
  1. Cheryl Glover
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. Pauline Banks
    View author publications

    You can also search for this author in PubMed Google Scholar

  3. Amanda Carson
    View author publications

    You can also search for this author in PubMed Google Scholar

  4. Mick P. Fleming
    View author publications

    You can also search for this author in PubMed Google Scholar

  5. Colin R. Martin
    View author publications

    You can also search for this author in PubMed Google Scholar

Corresponding author

Correspondence to Colin R. Martin .

Editor information

Editors and Affiliations

  1. Dept. Nutrition & Dietetics, King's College, Stamford St. 150, London, SE1 9NH, United Kingdom

    Victor R. Preedy

  2. Arizona Health Science Center, Mel and Enid Zuckerman College of Public, University of Arizona, 1501 N. Campbell Ave. Room 4335, Tucson, 85724-5155, Arizona, USA

    Ronald Ross Watson

  3. University of the West of Scotland, Ayr Campus, Ayr, KA8 0SR, United Kingdom

    Colin R. Martin

Rights and permissions

Reprints and permissions

Copyright information

© 2011 Springer Science+Business Media, LLC

About this chapter

Cite this chapter

Glover, C., Banks, P., Carson, A., Fleming, M.P., Martin, C.R. (2011). The Impact of Dietary Restrictions on Quality of Life in Kidney Disease. In: Preedy, V., Watson, R., Martin, C. (eds) Handbook of Behavior, Food and Nutrition. Springer, New York, NY. https://doi.org/10.1007/978-0-387-92271-3_198

Download citation

  • DOI: https://doi.org/10.1007/978-0-387-92271-3_198

  • Published:

  • Publisher Name: Springer, New York, NY

  • Print ISBN: 978-0-387-92270-6

  • Online ISBN: 978-0-387-92271-3

  • eBook Packages: MedicineMedicine (R0)

Publish with us

Policies and ethics

Search

Navigation