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Overview of Careers in the Food Science Field

  • Moira McGrath

Abstract

A Food Science degree is a door opener to many areas of specialty in the food industry. If you have chosen food science as a field of study, then you have a scientific mind and an interest to learn new things. But what types of job positions would be available, and what is the job market? What’s new on the horizon?

Keywords

Product Development Food Safety Food Service Food Science Salty Snack 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Copyright information

© Springer Science+Business Media, LLC 2008

Authors and Affiliations

  • Moira McGrath
    • 1
  1. 1.Opus International, Inc.Deerfield BeachUSA

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