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Amino Acids and Biogenic Amines

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  1. Instituto de Fermentaciones Industriales (CSIC), C/Juan de la Cierva 3, 28006 Madrid, SPAIN

    M. Victoria Moreno-Arribas

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  1. M. Victoria Moreno-Arribas
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Moreno-Arribas, M.V., Polo, M.C. (2009). Amino Acids and Biogenic Amines. In: Moreno-Arribas, M.V., Polo, M.C. (eds) Wine Chemistry and Biochemistry. Springer, New York, NY. https://doi.org/10.1007/978-0-387-74118-5_9

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