Skip to main content
SpringerLink
Log in

Who Ate What? Archaeological Food Remains and Cultural Diversity

  • Chapter
Case Studies in Environmental Archaeology

Part of the book series: Interdisciplinary Contributions to Archaeology ((IDCA))

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Log in via an institution
Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 44.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 59.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 54.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  • Bald, F. C. (ed.), 1938, From Niagara to Mackinac in 1767 (J. Porteous, comp.), Historical Bulletin 2, Algonquin Club, Detroit, Michigan.

    Google Scholar 

  • Benson, A. B. (ed.), 1987, Peter Kalm’s Travels in North America: The English Version of 1770, Dover Publications, New York.

    Google Scholar 

  • Blake, L. W., 1981, Floral Remains from the 1978–1979 Excavations along the Rue de la Babillarde, in: Excavations at Fort Michilimackinac, 1978–1979: The Rue de la Babillarde (D. P. Heldman and R. T. Grange, J r, comps.), Archaeological Completion Report 3, Mackinac Island State Park Commission, Mackinac Island, Michigan, pp. 366–375.

    Google Scholar 

  • Blake, L. W., 1982, Analysis of Plant Remains from the 1981 Excavations at Fort Michilimackinac, manuscript on file, Office of Archaeology, Mackinac Island State Park Commission, Mackinaw City, Michigan.

    Google Scholar 

  • Blake, L. W., 1985, Analysis of Plant Remains from the 1983 Excavations at Fort Michilimackinac, manuscript on file, Office of Archaeology, Mackinac Island State Park Commission, Mackinaw City, Michigan.

    Google Scholar 

  • Blake, L. W., 1987, Analysis of Plant Remains from the 1984 Excavations at Fort Michilimackinac, manuscript on file, Office of Archaeology, Mackinac Island State Park Commission, Mackinaw City, Michigan.

    Google Scholar 

  • Blake, L. W., 1990, Analysis of Plant Remains from the 1978–1984 Excavations at Fort Michilimackinac, manuscript on file, Office of Archaeology, Mackinac Island State Park Commission, Mackinaw City, Michigan.

    Google Scholar 

  • Cardinal, E. A., 1976, Faunal Remains, in: Archaeological Excavations at the Marquette Mission Site, St. Ignace, Michigan, in 1972 (J. E. Fitting, ed.), Michigan Archaeologist 22(2–3):226–234.

    Google Scholar 

  • Colburn, M. L, and Martin, T. J., 1985, P-Flat Site, 47AS47, Manitou Island, Wisconsin: Faunal Remains from the 1984 Excavations, Illinois State Museum Society, Archaeological Research Program, Technical Report 85–212–3, Springfield.

    Google Scholar 

  • Crabtree, P. J., 1990, Zooarchaeology and Complex Societies: Some Uses of Faunal Analysis for the Study of Trade, Social Status, and Ethnicity, in: Archaeological Method and Theory, Volume 2 (M. B. Schiffer, ed.), University of Arizona Press, Tucson, pp. 155–205.

    Google Scholar 

  • Feest, J. E, and Feest, C. F., 1978, Ottawa, in: Handbook of North American Indians, Volume 15 (W. C. Sturtevant, general ed.), (B. G. Trigger, ed.), Smithsonian Institution Press, Washington, DC, pp. 772–786.

    Google Scholar 

  • Gates, C. M., 1965, The Narrative of Peter Pond, in: Five Fur Traders of the Northwest (C. M. Gates, ed.), Minnesota Historical Society, St. Paul, pp. 11–59.

    Google Scholar 

  • Gerin-Lajoie, M., 1976, Fort Michilimackinac in 1749, Lotbiniere’s Plan and Description, Mackinac History, Volume II, Leaflet 5, Mackinac Island State Park Commission, Mackinac Island, Michigan.

    Google Scholar 

  • Halchin, J. Y., 1985, Excavations at Fort Michilimackinac, 1983–1985: House C of the Southeast Row House, Archaeological Completion Report 11, Mackinac Island State Park Commission, Mackinac Island, Michigan.

    Google Scholar 

  • Heldman, D. P., 1977, Excavations at Fort Michilimackinac, 1976: The Southeast and South Southeast Row Houses, Archaeological Completion Report 1, Mackinac Island State Park Commission, Mackinac Island, Michigan.

    Google Scholar 

  • Heldman, D. P., 1986, Michigan’s First Jewish Settlers: A View from the Solomon-Levy Trading House at Fort Michilimackinac, 1765–>1781, Journal of New World Archaeology 6(4):21–34.

    Google Scholar 

  • Heldman, D. P, and Grange, R. T, J.r., 1981, Excavations at Fort Michilimackinac, 1978–1979: The Rue de la Babillarde, Archaeological Completion Report 3, Mackinac Island State Park Commission, Mackinac Island, Michigan.

    Google Scholar 

  • Ijzereef, F. G., 1989, Social Differentiation from Animal Bone Studies, in: Diet and Crafts in Towns (D. Serjeantson and T. Waldron, eds.), British Archaeological Reports International Series (Oxford) 199:41–53.

    Google Scholar 

  • Katz, I. I., 1948, Ezekiel Solomon: The First Jew in Michigan, Michigan History 32(3):247–256.

    Google Scholar 

  • Lefebvre, J. J., 1962, Letter to Mr. John K. Adams re: E. Salomon & Elizabeth Dobois, April 12, 1962, Department of Civil Status and of Archives, Montreal.

    Google Scholar 

  • Magra, P, L.t., 1766, Lt. Perkins Magra’s 1766 Sketch of Michilimackinac, Original in the Clements Library, University of Michigan, Ann Arbor.

    Google Scholar 

  • Marcus, J. R., 1959, American Jewry-Documents-Eighteenth Century: Primarily Hitherto Unpublished Manuscripts, Hebrew Union College Press, Cincinnati, Ohio.

    Google Scholar 

  • Marcus, J. R., 1970, The Colonial American Jew, 1492–1776, Volumes I–III, Wayne State University Press, Detroit, Michigan.

    Google Scholar 

  • Martin, T. J., 1981, Animal Remains from the Gros Cap Site: An Evaluation of Fish Scales versus Fish Bones in Assessing the Species Composition of an Archaeological Assemblage, Michigan Archaeologist 27(3–4):77–86.

    Google Scholar 

  • McKibbin, J. (ed.), 1976 [1772], reprint of S. Carter, The Frugal Colonial Housewife, Dolphin Books, Garden City, New York.

    Google Scholar 

  • Pendery, S. R., 1984, The Archaeology of Urban Foodways in Portsmouth, New Hampshire, in: Foodways in the Northeast (P. Benes and J. M. Benes, eds.), University Press, Boston, Massachusetts, pp. 9–27.

    Google Scholar 

  • Quaife, M. (ed.), 1921, Alexander Henry’s Travels and Adventures, Lakeside Press, Chicago, Illinois.

    Google Scholar 

  • Quaife, M. (ed.), 1922, John Long’s Voyages and Travels in the Years 1768–1788, Lakeside Press, Chicago, Illinois.

    Google Scholar 

  • Quaife, M. (ed.), 1928, The John Askin Papers, Volume I: 1741–1795, Detroit Historical Society, Detroit, Michigan.

    Google Scholar 

  • Reitz, E. J, and Honerkamp, N., 1983, British Colonial Subsistence Strategy on the Southeastern Coastal Plain, Historical Archaeology 17(2):4–26.

    Google Scholar 

  • Reitz, E. J, and Scarry, C. M., 1985, Reconstructing Historic Subsistence with an Example from Sixteenth Century Spanish Florida, The Society for Historical Archaeology Special Publication 3:1–150.

    Google Scholar 

  • Rogers, E. S., 1978, Southeastern Ojibwa, in: Handbook of North American Indians, Volume 15 (W. C. Sturtevant, general ed.), (B. G. Trigger, ed.), Smithsonian Institution Press, Washington, DC, pp. 760–771.

    Google Scholar 

  • Schulz, P. D, and Gust, S. M., 1983, Faunal Remains and Social Status in 19th Century Sacramento, Historical Archaeology 17(1):44–53.

    Google Scholar 

  • Scott, E. M., 1985, French Subsistence at Fort Michilimackinac, 1715–1781: The Clergy and the Traders, Archaeological Completion Report 9, Mackinac Island State Park Commission, Mackinac Island, Michigan.

    Google Scholar 

  • Scott, E. M., 1990, Subsistence and Ethnicity in Colonial North America, paper presented at the 6th International Conference of the International Council for Archaeozoology, Washington, DC.

    Google Scholar 

  • Scott, E. M., 1991, “Such Diet as Befitted his Station as Clerk”: The Archaeology of Subsistence and Cultural Diversity at Fort Michilimackinac, 1761–1781, Ph.D. dissertation, Department of Anthropology, University of Minnesota, University Microfilms International, Ann Arbor.

    Google Scholar 

  • Scott, E. M., 1992, At Home They “Commonly Ate No Pork”: Observance of Jewish Dietary Restrictions at the Solomon-Levy Trading House at Fort Michilimackinac, 1761–1781, paper presented at the 15th Annual Conference of the Society for Ethnobiology, Washington, DC.

    Google Scholar 

  • Serjeantson, D., 1989, Introduction, in: Diets and Crafts in Towns (D. Serjeantson and T. Waldron, eds.), British Archaeological Reports International Series (Oxford) 199:1–12.

    Google Scholar 

  • Shapiro, G., 1978, Early British Subsistence Strategy at Michilimackinac: An Analysis of Faunal Remains from the 1977 Season, in: Excavations at Fort Michilimackinac, 1977: House One of the South Southeast Row House (D. P. Heldman, comp.), Archaeological Completion Report 2, Mackinac Island State Park Commission, Mackinac Island, Michigan, pp. 161–177.

    Google Scholar 

  • Simmons, A., 1984, The First American Cookbook, A Facsimile of American Cookery, Dover Publications, New York.

    Google Scholar 

  • Smith, B. A., 1984, The Use of Animal Resources by the 17th Century Inhabitants at the Mission of St. Ignace, manuscript on file, Museum, Michigan State University, East Lansing.

    Google Scholar 

  • Stevens, S. K, Kent, D. H, and Woods, E. E. (eds.), 1941, Travels in New France by J.C.B, Pennsylvania Historical Commission, Harrisburg.

    Google Scholar 

  • Stewart-Abernathy, L. C, and Ruff, B. L., 1989, A Good Man in Israel: Zooarchaeology and Assimilation in Antebellum Washington, Arkansas, Historical Archaeology 23(2):96–112.

    Google Scholar 

  • Wing, E. S, and Brown, A. B., 1979, Paleonutrition: Method and Theory in Prehistoric Foodways, Academic Press, Orlando, Florida.

    Google Scholar 

  • Wisconsin Historical Collections, 1931 [1855–1931], Collections of the Wisconsin Historical Society (R. G. Thwaites, ed.), State Historical Society of Wisconsin, Madison.

    Google Scholar 

Download references

Authors
  1. Elizabeth M. Scott
    View author publications

    You can also search for this author in PubMed Google Scholar

Editor information

Editors and Affiliations

  1. Georgia Museum of Natural History, University of Georgia, Athens, Athens, GA 30602, USA

    Elizabeth J. Reitz

  2. Florida Museum of Natural History, University of Florida, Gainesville, FL 32611

    Sylvia J. Scudder

  3. Department of Anthropology, University of North Carolina, Chapel Hill, NC 27599-3115

    C. Margaret Scarry

Rights and permissions

Reprints and permissions

Copyright information

© 2008 Springer Science + Business Media LLC

About this chapter

Cite this chapter

Scott, E.M. (2008). Who Ate What? Archaeological Food Remains and Cultural Diversity. In: Reitz, E.J., Scudder, S.J., Scarry, C.M. (eds) Case Studies in Environmental Archaeology. Interdisciplinary Contributions to Archaeology. Springer, New York, NY. https://doi.org/10.1007/978-0-387-71303-8_18

Download citation

Publish with us

Policies and ethics

Search

Navigation