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Optical Sensors for Ions and Protein Based on Digital Color Analysis

  • Chapter
Frontiers in Chemical Sensors

Part of the book series: Springer Series on Chemical Sensors and Biosensors ((SSSENSORS,volume 3))

Abstract

A novel colorimetric method, digital color analysis (DCA), was proposed using a digital color analyzer and was applied to various quantitative analyses using chromaticity coordinates and suitable sensors for visual colorimetry based on the characteristics of human visual perception by virtual simulations based on digital color information. On the basis of DCA, we developed a visual colorimetric sensor for Li+, NH4+ and protein determination by the mixing of two kinds of lipophilic dyes, whose optimum mixing ratio was obtained by virtual simulation based on DCA. Using DCA, a linear relation calibration curve can be obtained over the wide range of Li+, NH4+ and protein concentrations and this indicated a different color change with increase of the concentrations of these substances. These color sensors based on DCA have great potential for this analytical purpose.

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Author information

Author notes

  1. Yoshio Suzuki

    Present address: National Institute of Advanced Industrial Science and Technology, 1-1-1 Higashi, Tsukuba, 305-8562, Ibaraki, Japan

Authors and Affiliations

  1. Cooperation for Innovative Technology and Advanced Research in Evolutional Area (CITY AREA), Kanagawa Academy of Science and Technology, 3-2-1 Sakato, Takatsu-ku, Kawasaki, 213-0012, Kanagawa, Japan

    Yoshio Suzuki & Koji Suzuki

  2. Department of Applied Chemistry, Faculty of Science and Technology, Keio University, 3-14-1 Hiyoshi, Kohoku-ku, Yokohama, 223-8522, Kanagawa, Japan

    Koji Suzuki

Authors
  1. Yoshio Suzuki
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  2. Koji Suzuki
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Editor information

Editors and Affiliations

  1. Lab. of Applied Photochemistry, Universidad Complutense, 28040, Madrid, Spain

    Guillermo Orellana

  2. Dept. of Analytical Chemistry, Universidad Complutense, 28040, Madrid, Spain

    Maria C. Moreno-Bondi

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© 2005 Springer-Verlag Berlin Heidelberg

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Suzuki, Y., Suzuki, K. (2005). Optical Sensors for Ions and Protein Based on Digital Color Analysis. In: Orellana, G., Moreno-Bondi, M.C. (eds) Frontiers in Chemical Sensors. Springer Series on Chemical Sensors and Biosensors, vol 3. Springer, Berlin, Heidelberg. https://doi.org/10.1007/3-540-27757-9_12

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