Skip to main content
SpringerLink
Log in

The Quality of School Children’s Nutrition in Serbia

  • Conference paper
Book cover Early Nutrition and its Later Consequences: New Opportunities

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 569))

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Log in via an institution
Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 169.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 219.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 219.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

  • WHO Technical Report Series 916, Diet, nutrition and the prevention of chronic diseases, Report of the Joint WHO/FAO Expert Consultation, Geneva Switzerland, World Health Organisation, WHO, 2003.

    Google Scholar 

  • Pavlovic M., Majkic S.N., Bolits Z., Bjeloglav D., Kadvan A., Nutrition as the Potential Nutritive Risk Factor of Atherosclerosis, Jugoslov. Med. Biohem., 2001, 20:107–115

    Google Scholar 

  • Williams C.L., Hayman L.L., Daniels S.R., Robinson T.N., Steinberger J., AHA Scientific Statement, Cardiovascular health in Childhood, A Statement for Health Professionals From the Committee on Atherosclerosis, Hypertension, and Obesity in the young (AHOY) of the Council on Cardiovascular Disease in the Young, American Heart Association, Circulation, 2002; 106: 143–160

    Google Scholar 

Download references

Author information

Authors and Affiliations

  1. Public Health Institute Nutrition Department, Subotica

    Mirjana Pavlovic & Agnes Kadvan

  2. Medical Faculty Belgrade, Serbia and Montenegro

    Milija Vukotic

Authors
  1. Mirjana Pavlovic
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. Agnes Kadvan
    View author publications

    You can also search for this author in PubMed Google Scholar

  3. Milija Vukotic
    View author publications

    You can also search for this author in PubMed Google Scholar

Editor information

Editors and Affiliations

  1. Dept. of Pediatrics, Dr. von Hauner Children’s Hospital, Univ. of Munich, Germany

    Berthold Koletzko

  2. Dept. of Agricultural Science, Imperial College London, Wye Campus, UK

    Peter Dodds

  3. Dept. of Pediatrics, Children’s Hospital, Univ. of Helsinki, Finland

    Hans Akerblom

  4. Oxford Brookes University, UK

    Margaret Ashwell

Rights and permissions

Reprints and permissions

Copyright information

© 2005 Springer Science + Business Media, Inc.

About this paper

Cite this paper

Pavlovic, M., Kadvan, A., Vukotic, M. (2005). The Quality of School Children’s Nutrition in Serbia. In: Koletzko, B., Dodds, P., Akerblom, H., Ashwell, M. (eds) Early Nutrition and its Later Consequences: New Opportunities. Advances in Experimental Medicine and Biology, vol 569. Springer, Dordrecht. https://doi.org/10.1007/1-4020-3535-7_54

Download citation

  • DOI: https://doi.org/10.1007/1-4020-3535-7_54

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-1-4020-3534-0

  • Online ISBN: 978-1-4020-3535-7

  • eBook Packages: MedicineMedicine (R0)

Publish with us

Policies and ethics

Search

Navigation