Advertisement

Comparison of essential fatty acid status among German, Hungarian and Spanish women at mid-gestation

  • T. Marosvölgyi
  • C. Campoy
  • B. Koletzko
  • V. Jakobik
  • V. Dolz
  • H. Demmelmair
  • B. Veszpremi
  • T. Decsi
Conference paper
  • 1.5k Downloads
Part of the Advances in Experimental Medicine and Biology book series (AEMB, volume 569)

Keywords

Public Health Acid Value Acid Composition Developmental Biology Polyunsaturated Fatty Acid 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Copyright information

© Springer Science + Business Media, Inc. 2005

Authors and Affiliations

  • T. Marosvölgyi
    • 1
  • C. Campoy
    • 2
  • B. Koletzko
    • 3
  • V. Jakobik
    • 1
  • V. Dolz
    • 2
  • H. Demmelmair
    • 3
  • B. Veszpremi
    • 4
  • T. Decsi
    • 1
  1. 1.Department of PaediatricsUniversity of PecsPecsHungary
  2. 2.Department of PaediatricsUniversity of GranadaGranadaSpain
  3. 3.Dr. von Haunersches KinderspitalUniversity of MunichMunichGermany
  4. 4.Department of Obstetrics and GynecologyUniversity of PecsPecsHungary

Personalised recommendations