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Review of Mathematical Principles and Applications in Food Processing

  • Romeo T. Toledo
Part of the FOOD SCIENCE TEXT SERIES book series (FSTS)

Abstract

Avariable is a quantity that can assume any value. In algebraic expressions, variables are represented by letters from the end of the alphabet. In physics and engineering, any letter of the alphabet and Greek letters are used as symbols for physical quantities. Any symbol may represent a variable if the value of the physical quantity it represents is not fixed in the statement of the problem. In an algebraic expression, the letters from the beginning of the alphabet often represent constants; that is, their values are fixed. Thus, in the expression ax = 2by, x and y represent variables and a and b are constants.

Keywords

Water Activity Food Processing Visual BASIC Mathematical Principle Nonlinear Curve 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer 2007

Authors and Affiliations

  • Romeo T. Toledo
    • 1
  1. 1.Department of Food Science and TechnologyUniversity of GeorgiaAthensUSA

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