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Jacobs, D.J., Kuhn, L.A., Thorpe, M.F. (2002). Flexible and Rigid Regions in Proteins. In: Thorpe, M.F., Duxbury, P.M. (eds) Rigidity Theory and Applications. Fundamental Materials Research. Springer, Boston, MA. https://doi.org/10.1007/0-306-47089-6_20
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