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Possible Roles of Long-chain Fatty Acyl-CoA Esters in the Fusion of Biomembranes

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Fusion of Biological Membranes and Related Problems

Part of the book series: Subcellular Biochemistry ((SCBI,volume 34))

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Authors and Affiliations

  1. Department of Biochemistry and Molecular Biology, Albany Medical College, Albany, New York, 12208, USA

    Nils Joakim Faxgeman, Paul N. Black & Concetta DiRusso

  2. Institute of Biochemistry, Odense University, 5230, Odense M, Denmark

    Tina Ballegaard & Jens Knudsen

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  1. Nils Joakim Faxgeman
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  2. Tina Ballegaard
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  3. Jens Knudsen
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  4. Paul N. Black
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  5. Concetta DiRusso
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  1. University of Antwerp, Antwerp, Belgium

    Herwig Hilderson

  2. European Molecular Biology Laboratory, Heidelberg, Germany

    Stephen Fuller

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© 2002 Kluwer Academic Publishers

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Faxgeman, N.J., Ballegaard, T., Knudsen, J., Black, P.N., DiRusso, C. (2002). Possible Roles of Long-chain Fatty Acyl-CoA Esters in the Fusion of Biomembranes. In: Hilderson, H., Fuller, S. (eds) Fusion of Biological Membranes and Related Problems. Subcellular Biochemistry, vol 34. Springer, Boston, MA. https://doi.org/10.1007/0-306-46824-7_5

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  • DOI: https://doi.org/10.1007/0-306-46824-7_5

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