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Abstract

Blood group research in poultry was started by Hadda and Rosenthal in 1913. Amongst poultry chicken blood group systems are the best characterized and international comparison of chicken blood grouping reagents has been started recently.

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References

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Copyright information

© Springer Science+Business Media Dordrecht 1970

Authors and Affiliations

  • S. Losonczy
    • 1
  1. 1.Bloodgrouping LaboratoryUniversity of Veterinary ScienceBudapestHungary

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