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4-Hydroxyphenylacetate decarboxylase

Part of the Springer Handbook of Enzymes book series (HDBKENZYMES, volume S7)

Keywords

Escherichia Coli Molecular Weight Catalytic Activity Oxidation Stability Ammonium Sulfate 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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References

  1. [1]
    D’Ari, L.; Barker, H.A.: p-Cresol formation by cell-free extracts of Clostridium difficile. Arch. Microbiol., 143, 311–312 (1985)CrossRefPubMedGoogle Scholar
  2. [2]
    Selmer, T.; Andrei, P.I.: p-Hydroxyphenylacetate decarboxylase from Clostridium difficile. A novel glycyl radical enzyme catalysing the formation of pcresol. Eur. J. Biochem., 268, 1363–1372 (2001)CrossRefPubMedGoogle Scholar
  3. [3]
    Andrei, P.I.; Pierik, A.J.; Zauner, S.; Andrei-Selmer, L.C.; Selmer, T.: Subunit composition of the glycyl radical enzyme p-hydroxyphenylacetate decarboxylase. A small subunit, HpdC, is essential for catalytic activity. Eur. J. Biochem., 271, 2225–2230 (2004)CrossRefPubMedGoogle Scholar

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© Springer-Verlag Berlin Heidelberg 2010

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