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Quality in Upper Endoscopy

  • Imran Sheikh
  • Jeffrey TokarEmail author
Chapter
  • 703 Downloads

Abstract

Upper endoscopy is frequently performed in the evaluation of esophageal, gastric, and small bowel conditions. Quality in health care continues to receive increasing attention by healthcare institutions, payors, and regulatory agencies. This chapter discusses quality indicators that have been identified by the various GI societies in the USA (the ASGE, ACG, and AGA) and presents them in the time frames that have been suggested by the ASGE/ACG Task force: pre-procedural quality indicators, intra-procedural quality indicators, and post-procedural quality indicators.

Keywords

Upper endoscopy Esophagogastroduodenoscopy Quality in endoscopy Quality indicators Priority quality indicators Performance metrics Barrett’s esophagus 

Supplementary material

Quality in upper endosopy (MP4 404861 kb)

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Copyright information

© Springer International Publishing AG 2017

Authors and Affiliations

  1. 1.Department of GastroenterologyFox Chase Cancer CenterPhiladelphiaUSA

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