Ocean Pulse pp 31-35 | Cite as

The Business of Aquaculture in the Mediterranean

  • Robert B. Abel

Abstract

Aquaculture is a business. It is not any longer purely a technology. Ignorance of this transition has been a principal impedance to expansion and development of the industry for the last two decades (1).

Keywords

United Nations Environmental Program Aquaculture Research Water Aquaculture Jersey Department Brackish Water Fish 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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References

  1. 1.
    Fish Farming News, Vol. 1–5, 1996 and Vol. 1–4, 1997, Compass Publications, Maine.Google Scholar
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    National Science & Technology Council, Joint Sub Committee on Aquaculture, “Aquaculture Research and Develpment: Strategic/Implementation Plan”, December 1994. Washington, D.C.Google Scholar
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    Department of Commerce, National Marine Fisheries Service, “Fisheries of the United States, 1993”, produced annually, May 1994, Washington, D.C.Google Scholar
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    Federal Coordinating Council on Science, Engineering and Technology, Joint Sub-Committee on Aquaculture, “Aquaculture in the United States; Status, Oportunities, and Recommendations,” May 1994, Wahington D.C.Google Scholar
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    Department of Agriculture, National Agricultureal Library, “Resource Guide to Aquaculture Information”, August 1994, Beltsville, MD.Google Scholar
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    New Jersey Department of Agriculture, “Agriculture Marketing Survey”, Trenton, NJ.Google Scholar
  8. 8.
    Martin, Richard W. (1995) “Opportunities in Aquaculture”, Sea Technology Magazine, September, Arlington, VA.Google Scholar

Copyright information

© Springer Science+Business Media New York 1998

Authors and Affiliations

  • Robert B. Abel
    • 1
  1. 1.Stevens Institute of TechnologyCastle Point on HudsonHobokenUSA

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