General Recommendations

  • Robert A. Samson
  • John I. Pitt
Chapter
Part of the NATO ASI Series book series (NSSA, volume 102)

Abstract

The following recommendations were agreed to by the participants at the workshop and represent a consensus on various aspects of the systematics of these genera. In cases where no complete agreement was reached these points are cited as an appendix at the end of this chapter.

Keywords

Malt Extract Agar Conidiogenous Cell Penicillium Species Nomenclatural Type Malt Yeast 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer Science+Business Media New York 1986

Authors and Affiliations

  • Robert A. Samson
    • 1
  • John I. Pitt
    • 2
  1. 1.Centraalbureau voor SchimmelculturesBaarnThe Netherlands
  2. 2.CSIRO Division of Food ResearchNorth RydeAustralia

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