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Future Applications of GMOs

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Keywords

World Trade Organization Hairy Root Culture Intellectual Property Right Plant Biotechnology Recommend Daily Amount 
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Information Sources

  1. Agricultural molecular biology laboratory (AgMoBiol) of Peking University has set up a database of food allergens. http://ambl.lsc.pku.edu.cnGoogle Scholar
  2. Global status of approved genetically modified plants. Agriculture & Biotechnology Strategies (Canada) http://64.26.159.139/dbase.phpGoogle Scholar
  3. Information systems for biotechnology lists databases of international field tests of GMOs and commercialised GMOs http://www.nbiap.vt.eduGoogle Scholar
  4. ISAAA brief on GM rice: Will this lead the way for global acceptance of GM crop technology? http://www.isaaa.org/Publications/Downloads/Briefs%2028.pdfGoogle Scholar
  5. James C (2002) Global status of commercialised transgenic crops: ISAAA http://www.isaaa.org/Press_release/GMUpdate2002.htmGoogle Scholar
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  9. Biofactories. Within the plant biotechnology sector there is great interest in expressing mammalian proteins in plants, in a way that would allow their commercial exploitation. http://www.dcwi.com/~pnpi/Biofactories.htmGoogle Scholar
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  15. The Pew initiative on food and biotechnology hosted a workshop exploring the potential risks and benefits of bioengineering plants to produce pharmaceuticals http://pewagbiotech.org/events/0717/ConferenceReport.pdfGoogle Scholar
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© Springer-Verlag Berlin Heidelberg 2005

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