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Prediction of Different Types of Wine Using Nonlinear and Probabilistic Classifiers

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Integrated Intelligent Computing, Communication and Security

Part of the book series: Studies in Computational Intelligence ((SCI,volume 771))

Abstract

In the past few years, machine-learning techniques have garnered much attention across disciplines. Most of these techniques are capable of producing highly accurate results that compel a majority of scientists to implement the approach in cases of predictive analytics. Few works related to wine data have been undertaken using different classifiers, and thus far, no studies have compared the performance metrics of the different classifiers with different feature sets for the prediction of quality among types of wine. In this chapter, an intelligent approach is proposed by considering a recursive feature elimination (RFE) algorithm for feature selection, as well as nonlinear and probabilistic classifiers. Performance metrics including accuracy, sensitivity, specificity, positive predictive value (PPV), and negative predictive value (NPV) are compared by implementing different classifiers with original feature sets (OFS) as well as reduced feature sets (RFS). The results show accuracy ranging from 97.61 to 99.69% among the different feature sets. This analysis will aid wine experts in differentiating various wines according to their features.

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Correspondence to Satyabrata Aich .

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Aich, S., Sain, M., Yoon, JH. (2019). Prediction of Different Types of Wine Using Nonlinear and Probabilistic Classifiers. In: Krishna, A., Srikantaiah, K., Naveena, C. (eds) Integrated Intelligent Computing, Communication and Security. Studies in Computational Intelligence, vol 771. Springer, Singapore. https://doi.org/10.1007/978-981-10-8797-4_2

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