Skip to main content

Selection and Phenotypic Characters Description of Reciprocal Cross Breeding Maize between ‘Talenta’ and ‘Provit A1’ Maize

  • Conference paper
  • First Online:
Proceeding of the 2nd International Conference on Tropical Agriculture

Abstract

Maize is one of important crops in Indonesia. The improvement of maize quality can be achieved by conducting plant breeding. In this research was conducted reciprocal breeding between ‘Talenta’ that has high sugar total and ‘Provit A1’ that has high beta carotene content. The objectives of this research were to select and describe the phenotypic characters of maize as the result of reciprocal crossing between ‘Talenta’ and ‘Provit A1’. As much as fifty F1 maize kernels that resulted from each of the crossing were planted into different blocks. Then ten maizes were identified the phenotypic characters for each block. The phenotypic characters were observed based on the agronomical characters in Ministry of Agricultural Decree and analyzed based on International Board for Plant Genetic Resources scale. The result of this research showed that the characters of maize that resulted from the crossing and its reciprocal were similar with both of the parentals, especially the type and color of the kernels. Based on the type of the kernels both populations had various kernel types; flint corn, semi flint corn, and sweet corn, and various color of kernels that were gradation from yellow to orange. The observed agronomical characters showed that the height plant, stem, foliage, tassel, ear, and kernel of offspring were almost similar. The description of F 1 ♀‘Talenta’ was Plant: medium plant height (124–179.5 cm), medium ear height (46–71.5 cm); Stem: no zigzag degree; Foliage: medium leaf angle type, sharp pattern and bent, stripped and curved, medium width (7–9.5 cm), medium length (41–91.5 cm), green color leaf, medium spearing the leaf edge; Tassel: tasseling 50–59 days (medium), the location of the branching side was straight rather crooked, medium kernel density; Ear: silking 52–63 days (medium), cylindrical ear shape, the handle of ear length is 3.5–11.2 cm, the length of cob is 15–21 cm, small ear diameter (3.2–3.9 cm), medium number of kernels (10 rows to 14 rows); Kernel: the length of kernel is 1 cm, the width of kernel is 0.9 cm, many kernel colours (gradation of yellow to orange), type of kernels; flint, semi-flint, sweet. The description of F1 ♀‘Provit A1’ was Plant: medium plant height (146–236cm), medium ear height (54.5–106 cm); Stem: no zigzag degree; Foliage: medium leaf angle type, sharp pattern and bent, stripped and curved, medium width (7–9 cm), medium length (28–92.5 cm), green color leaf, medium spearing the leaf edge; Tassel: tasseling 49–53 days (medium), the location of the branching side was straight rather crooked, medium kernel density; Ear: silking 50–65 days (medium), cylindrical ear shape, the handle of ear length is 5–12.5 cm, the length of cob is 14–20 cm, small ear diameter (3.6–4.5 cm), medium number of kernels (12 rows to 14 rows); Kernel: the length of kernel is 1 cm, the width of kernel is 1 cm, many kernel colours (gradation of yellow to orange), type of kernels; flint, semi-flint, sweet.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 169.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Hardcover Book
USD 219.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Abbreviations

♀‘Provit A1’:

Female ‘Provit A1’ parental

♂‘Provit A1’:

Male ‘Provit A1’ parental

♀‘Talenta’:

Female ‘Talenta’ parental

♂‘Talenta’:

Male ‘Talenta’ parental

BPTP:

Center for Assessment of Agricultural Technology

F1 ♀ ‘Provit A1’::

The crossing result of ♀‘Provit A1’ and ♂‘Talenta’

F1 ♀‘Talenta’:

The crossing result of ♀‘Talenta’ and ♂‘Provit A1’

F2 ♀ ‘Provit A1’:

The crossing result of F1 ♀‘Provit A1’ and F1 ♂‘Talenta’

F2 ♀‘Talenta’:

The crossing result of F1 ♀‘Talenta’ and F1 ♂‘Provit A1’

F3 ♀ ‘Provit A1’:

The crossing result of F2 ♀‘Provit A1’ and F2 ♂‘Talenta’

F3 ♀‘Talenta’:

The crossing result of F2 ♀‘Talenta’ and F2 ♂‘Provit A1’

LPDP:

Indonesia Endowment Fund for Education

IBPGR:

International Board for Plant Genetic Resources

Test cross:

The crossing result of ♀‘Talenta’ and ♂ F2 ‘Provit A1’

References

  1. Shah TR, Kamlesh P, Pradyuman K. Maize—a potential source of human nutrition and health: a review. Cogent Food Agric. 2016;2:1–9. https://doi.org/10.1080/23311932.2016.1166995.

    Article  CAS  Google Scholar 

  2. Bacchetti T, Masciangelo S, Micheletti A, Ferretti G. Carotenoids, phenolic compounds and antioxidant capacity of five local Italian corn (Zea Mays L.) kernels. J Nutr Food Sci. 2013;3(6):3–6. https://doi.org/10.4172/2155-9600.1000237.

    Article  CAS  Google Scholar 

  3. Ranum P, Juan PP-R, Maria NG-C. Global maize production, utilization, and consumption. Ann N Y Acad Sci. 2014;1312:105–12. https://doi.org/10.1111/nyas.12396.

    Article  PubMed  Google Scholar 

  4. Henry CJ. Functional foods. Eur J Clin Nutr. 2010;64:657–9. https://doi.org/10.1038/ejcn.2010.101.

    Article  CAS  PubMed  Google Scholar 

  5. Dijkhuizen MA, Wieringa FT, West CE, Muherdiyantiningsih, Muhilal. Concurrent micronutrient deficiencies in lactating mothers and their infants in Indonesia. Am J Clin Nutr. 2001;73:786–91.

    CAS  PubMed  Google Scholar 

  6. Yasin M, Syahrir M, Faesal. Pembentukan varietas jagung komposit kaya vitamin ‘Provit A1’ dan Provit A2 [The formation of composite corn varieties rich of vitamin ‘Provit A1’ and Provit A2]. Iptek Tanaman Pangan 2012; 7(1). [in Bahasa Indonesia]

    Google Scholar 

  7. Zilić S, Serpen A, Akıllıoğlu G, Gökmen V, Vančetović J. Phenolic compounds, carotenoids, anthocyanins, and antioxidant capacity of colored maize (Zea mays L.) kernels. J Agric Food Chem. 2012;60:1224–31. https://doi.org/10.1021/jf204367z.

    Article  CAS  PubMed  Google Scholar 

  8. Gwirtz JA, Ng-C M. Processing maize flour and corn meal food products. Ann N Y Acad Sci. 2014;1312:66–75. https://doi.org/10.1111/nyas.12299.

    Article  CAS  PubMed  Google Scholar 

  9. Syukur M, Rifianto A. Jagung manis [Sweet corn]. Jakarta: Penebar Swadaya; 2013.

    Google Scholar 

  10. Wayan SI, Nur B, Arifin NS, Andy S. Estimation of genetics variance components from composite and hybrid maize (Zea mays L) hybridization. J Plant. 2015;5(5):107–12. https://doi.org/10.5923/j.plant.20150505.03.

    Article  Google Scholar 

  11. Syukur M, Sriani S, Rahmi Y. Teknik pemuliaan tanaman [Plant breeding technique]. Jakarta: Penebar Swadaya; 2015.

    Google Scholar 

  12. The International Board for Plant Genetic Resources (IBPGR). Descriptors for Maize. International Maize and Wheat Improvement Center, Mexico City, Rome. 1991. http://archive-ecpgr.cgiar.org/fileadmin/bioversity/publications/pdfs/104_Descriptors_for_maize.Descriptores_para_maiz.Descripteurs_pour_le_mais-cache=1415188810.pdf. Accessed 15 Jan 2017.

  13. Lertrat K, Taweesak P. Breeding for increased sweetness in sweet corn. IJPB. 2007;1(1):27–30.

    Google Scholar 

  14. Koswara J. Budidaya jagung manis (Zea mays saccharata, Sturt) [Sweet corn cultivation]. Bogor: Fakultas Pertanian. IPB; 1986. [in Bahasa Indonesia].

    Google Scholar 

  15. De Almeida Rios S, Paes MCD, Cardoso WS, Borém A, Teixeira FF. Color of corn grains and carotenoid profile of importance for human health. Am J Plant Sci. 2014;5:857–62.

    Article  CAS  Google Scholar 

  16. Muzhingi T, Tendekayi HG, Andrew HS, Michael AG, Robert MR, Guangwen T. Yellow maize with high b-carotene is an effective source of vitamin A in healthy Zimbabwean men1–4. Am J Clin Nutr. 2011;94:510–9.

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  17. Jang SH, Lim JW, Kim H. Mechanism of β-carotene-induced apoptosis of gastric cancer cells: involvement of ataxia-telangiectasia-mutated. Ann N Y Acad Sci. 2009;1171:156–62. https://doi.org/10.1111/j.1749-6632.2009.04711.x.

    Article  CAS  PubMed  Google Scholar 

  18. Menkir A, Melaku G, Sherry T, Adegoke A, Bunmi B. Carotenoid accumulation and agronomic performance of maize hybrids involving parental combinations from different marker-based groups. Food Chem. 2014;148:131–7. https://doi.org/10.1016/j.foodchem.2013.09.156.

    Article  CAS  PubMed  Google Scholar 

  19. Olaoye G, Bello OB, Ajani AK, Ademuwagun TK. Breeding for improved organoleptic and nutritionally acceptable green maize varieties by crossing sweet corn (Zea mays saccharata): changes in quantitative and qualitative characteristics in F1 hybrids and F2 populations. J Plant Breed Crop Sci. 2009;1(9):298–305.

    CAS  Google Scholar 

Download references

Acknowledgments

This research was funded by Indonesia Endowment Fund for Education (LPDP), Republic of Indonesia for 2016-2017 number PRI-2456/LPDP/2015. The researcher also thanked to Cereals Plant Research Institute, Maros that has helped providing the kernels of ‘Provit A1’, and BPTP Yogyakarta that has provided green house for this research.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Budi Setiadi Daryono .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2018 Springer Nature Switzerland AG

About this paper

Check for updates. Verify currency and authenticity via CrossMark

Cite this paper

Hamimi, E., Gaffar, M.Y.H., Daryono, B.S. (2018). Selection and Phenotypic Characters Description of Reciprocal Cross Breeding Maize between ‘Talenta’ and ‘Provit A1’ Maize. In: Sukartiko, A., Nuringtyas, T., Marliana, S., Isnansetyo, A. (eds) Proceeding of the 2nd International Conference on Tropical Agriculture. Springer, Cham. https://doi.org/10.1007/978-3-319-97553-5_16

Download citation

Publish with us

Policies and ethics