Abstract
Shock wave techniques allow the investigation of properties of matter at very high pressures, which cannot be reached by any other experimental means. While static means permit pressures up to a few hundred kilobars†, one can produce shock waves behind which pressures rise to several tens of megabars in the case of solids; this corresponds to energies of the order of one megajoule per cm3, and this for durations of the order of a microsecond.
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Lascar, A., Rauch, A. (1968). Thermodynamic Properties from Shock Waves. In: Le Neindre, B., Vodar, B. (eds) Experimental Thermodynamics Volume II. Springer, Boston, MA. https://doi.org/10.1007/978-1-4899-6569-1_32
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