The Practice of Royal Icing

  • Authors
  • Audrey¬†Holding

Table of contents

  1. Front Matter
    Pages i-xiv
  2. Audrey Holding
    Pages 1-3
  3. Audrey Holding
    Pages 4-6
  4. Audrey Holding
    Pages 7-9
  5. Audrey Holding
    Pages 10-13
  6. Audrey Holding
    Pages 14-22
  7. Audrey Holding
    Pages 23-26
  8. Audrey Holding
    Pages 27-32
  9. Audrey Holding
    Pages 33-35
  10. Audrey Holding
    Pages 36-39
  11. Audrey Holding
    Pages 40-119
  12. Audrey Holding
    Pages 120-168
  13. Audrey Holding
    Pages 169-186
  14. Audrey Holding
    Pages 187-194
  15. Back Matter
    Pages 195-196

About this book

Introduction

When in 1 980 I wrote the foreword to The Art of Roya//cing I wished my friend Audrey Holding every success for her book; I was convinced that its appearance would fill a real gap in the literature then available by providing a comprehensive but simple and practicable guide to the techniques used in royal icing. Now. six years later. with The Art of Roya//cing sold widely throughout the world. I know that Audrey's second book on this subject is assured of success. In it she has developed many of the ideas presented in her first book. and she takes the cake-decorator through the stages of intricate techniques which would normally be regarded as beyond the competence of the amateur. With Audrey's guidance (and lots of patient practice!) we can all become experts. JUNE ELWOOD M. lnst. B. B. , M. e. FA(e. G) Cake Artistry Studio. Swinton, Manchester, UK v Preface My first book. The Art of Royal Icing * set out to explain the craft to those who had no previous knowledge of the subject. In this book. I hope to go one stage further and expand the ideas and techniques formulated in The Art of Royal Icing. especially in relation to runout figure piping. In order to avoid repetition. some basics have been omitted. enabling other areas to be dealt with in greater detail.

Keywords

Cake

Bibliographic information

  • DOI https://doi.org/10.1007/978-94-009-3437-5
  • Copyright Information Springer Science+Business Media B.V. 1987
  • Publisher Name Springer, Dordrecht
  • eBook Packages Springer Book Archive
  • Print ISBN 978-94-010-8038-5
  • Online ISBN 978-94-009-3437-5
  • About this book
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