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Environmental and Food Safety and Security for South-East Europe and Ukraine

  • Ksenija Vitale

Table of contents

  1. Front Matter
    Pages i-xvi
  2. Maja Miskulin, Jurislav Babic, Dinko Puntaric, Jelena Djugum
    Pages 11-24
  3. Edisher Kvesitadze, Armaz Shalashvili, Nani Mchedlishvili, Nino Omiadze, Levan Gulua, Marine Abutidze et al.
    Pages 25-31
  4. Jurgis Kazimieras Staniškis, Jolita Kruopiene, Jolanta Dvarioniene
    Pages 45-58
  5. Lidiya Moklyachuk, Vitalina Petryshyna, Olena Slobodenyuk, Yuliia Zatsarinna
    Pages 81-89
  6. Hanna Obarska-Pempkowiak, Magdalena Gajewska, Ewa Wojciechowska
    Pages 91-100
  7. Zoran S. Markovic
    Pages 129-136
  8. Elena N. Gnatko, Vasilij I. Kravets, Elena V. Leschenko, Volodymyr K. Rybalachenko, Alexander Omelchenko, Mohammed Aider
    Pages 137-144
  9. Alexander Velichenko, Tatiana Luk’yanenko, Larisa Dmitrikova, Rossano Amadelli
    Pages 145-154
  10. Peter Kuschk, Arndt Wiessner, Eva M. Seeger, Matthias Kästner, Uwe Kappelmeyer, Diego Paredes et al.
    Pages 155-171
  11. Bram Ramjiawan, Angela Ramjiawan, Paramjit S. Tappia, Grant N. Pierce
    Pages 203-212
  12. Ksenija Vitale, Magdalena Palian, Danijela Jonjic, Marko Milic, Slavica Sovic, Aleksandar Dzakula
    Pages 213-217
  13. Bojan Jelaković, Živka Dika, Arthur P. Grollman
    Pages 219-227
  14. Victor Nedzvetskii, Svetlana Kyrychenko, Giyasettin Baydas
    Pages 241-249
  15. Svetlana Babiy, Olga Dyomshyna, Tatiana Loskutova, Natalia I. Shtemenko
    Pages 251-260
  16. Zlatko Šatović, Klaudija Carović-Stanko, Martina Grdiša, Marija Jug-Dujaković, Ivan Kolak, Zlatko Liber
    Pages 261-269
  17. Back Matter
    Pages 271-272

About these proceedings

Introduction

This book covers important aspects of the field of food security and safety, ranging from fundamental production, through advanced water treatment technologies and detection of novel pollutants, to management and policy making. The discussion strives to develop an integrated approach to solving the associated problems by simultaneously considering sociological, ecological and economic aspects. Special focus is on the environmental management systems that should be integrated in the processes of environmental risk assessment. Also addressed are other technologies applied in the service of detecting, preventing and monitoring possible threats to food security and safety. With its variety of subjects, this volume can serve both as a textbook for advanced studies and as a useful reference source for professionals.

Keywords

Food and Water Security and Safety Functional Food Novel Technologies, Clean Technologies Public Health Protection

Editors and affiliations

  • Ksenija Vitale
    • 1
  1. 1.Andrija Stampar School of Public HealthUniversity of ZagrebZagrebCroatia

Bibliographic information

  • DOI https://doi.org/10.1007/978-94-007-2953-7
  • Copyright Information Springer Science+Business Media B.V. 2012
  • Publisher Name Springer, Dordrecht
  • eBook Packages Chemistry and Materials Science
  • Print ISBN 978-94-007-2952-0
  • Online ISBN 978-94-007-2953-7
  • Series Print ISSN 1874-6519
  • Series Online ISSN 1874-6543
  • Buy this book on publisher's site
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