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Chinese Fishes

  • David L. G. Noakes
  • Aldemaro Romero
  • Yahui Zhao
  • Yingqi Zhou

Part of the Developments in Environmental Biology of Fishes book series (DEBF, volume 28)

Table of contents

  1. Front Matter
    Pages i-viii
  2. David L. G. Noakes
    Pages 1-9
  3. Youji Wang, Menghong Hu, Ling Cao, Weimin Wang
    Pages 29-30
  4. Yahui Zhao, Fang Kullander, Sven O Kullander, Chunguang Zhang
    Pages 31-44
  5. Ling Cao, Weimin Wang, Chengtai Yang, Youji Wang
    Pages 63-64
  6. Zhongsuo Wang, Jieqiang Shi, Chongren Xu, Guangchun Lei
    Pages 109-117
  7. Yan-E Jiang, Xiao-Yong Chen, Jun-Xing Yang
    Pages 119-120
  8. Xiu-Juan Shan, Liang Cao, Wei Huang, Shuo-Zeng Dou
    Pages 121-130
  9. He Li, Zhang Zheng, Xie Cong-xin, Hao Bo, Wang Chao-yuan, He Gang
    Pages 131-135
  10. Aldemaro Romero, Yahui Zhao, Xiaoyong Chen
    Pages 211-278

About this book

Introduction

This book documents the current state of research by Chinese scientists on fish biology and fisheries and brings together manuscripts by authors from research institutions, universities and government agencies. There are papers on aquaculture, life history, genetics, marine and freshwater biology, conservation, physiology, new species descriptions, and truly amazing hypogean fishes. The information on these remarkable cave species shows how much we have yet to learn from that incredible fauna. There are papers dealing with some of the largest fishes and some of the smallest cave species. There are papers dealing with some of the most traditional forms of aquaculture and others with the most modern molecular techniques. The volume includes papers on critically threatened native fishes as well as the most common food species, such as grass carp (Ctenopharyngodon idella). The information on rare and threatened species shows how China is dealing with their endangered fishes. The information on their carp species will be invaluable to those in other countries who will either take advantage of the productive carp species in aquaculture or try to manage them as invasive species outside China. For the first time we bring together a complete overview of the state of fisheries research in China.

Keywords

China Chinese fishes Fauna Fisheries Hypogean fishes aquaculture evolution microbes phylogeny physiology

Editors and affiliations

  • David L. G. Noakes
    • 1
  • Aldemaro Romero
    • 2
  • Yahui Zhao
    • 3
  • Yingqi Zhou
    • 4
  1. 1.Dept. Fisheries & WildlifeOregon State UniversityCorvallisUSA
  2. 2.Dept. Biological SciencesArkansas State UniversityState UniversityUSA
  3. 3.Inst. Zoology, Key Lab. Zoological SystematicsChinese Academy of SciencesBeijingPeople’s Republic of China
  4. 4.Shanghai Fisheries UniversityShanghaiPeople’s Republic of China

Bibliographic information

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