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Part of the book series: Fortschritte der Chemie organischer Naturstoffe Progress in the Chemistry of Organic Natural Products (FORTCHEMIE (closed), volume 33)
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Table of contents (5 chapters)
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Front Matter
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Back Matter
Authors, Editors and Affiliations
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Tallahassee, USA
W. Herz
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Freiburg i. Br., Germany
H. Grisebach
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Glasgow, UK
G. W. Kirby
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Laboratorio per la Chimica di Molecole di Interesse Biologico del C.N.R., Arco Felice, Napoli, Italy
G. Cimino, S. Stefano, L. Minale, G. Sodano
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Department of Chemistry, University of Illinois at Urbana-Champaign, Urbana, USA
R. M. Coates
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Istituto di Chimica Organica dell’Università, Padova, Italy
A. Fontana, C. Toniolo
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Fachbereich Biologie, Universität Konstanz, Konstanz, Bundesrepublik Deutschland
P. Hemmerich
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Roger Adams Laboratory, University of Illinois, Urbana, USA
K. L. Rinehart, L. S. Shield
Bibliographic Information
Book Title: Fortschritte der Chemie Organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products
Authors: G. Cimino, R. M. Coates, S. Stefano, A. Fontana, P. Hemmerich, L. Minale, K. L. Rinehart, L. S. Shield, G. Sodano, … C. Toniolo
Editors: W. Herz, H. Grisebach, G. W. Kirby
Series Title: Fortschritte der Chemie organischer Naturstoffe Progress in the Chemistry of Organic Natural Products
DOI: https://doi.org/10.1007/978-3-7091-3262-3
Publisher: Springer Vienna
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Wien 1976
Hardcover ISBN: 978-3-211-81357-7Published: 29 September 1976
Softcover ISBN: 978-3-7091-3264-7Published: 03 October 2013
eBook ISBN: 978-3-7091-3262-3Published: 17 April 2013
Series ISSN: 0071-7886
Edition Number: 1
Number of Pages: VIII, 584
Topics: Organic Chemistry, Biochemistry, general, Pharmacology/Toxicology, Plant Sciences, Pharmacy
Industry Sectors: Biotechnology, Chemical Manufacturing, Consumer Packaged Goods, Pharma