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Gel Chromatography

Gel Filtration · Gel Permeation · Molecular Sieves A Laboratory Handbook

  • Helmut Determann

Table of contents

  1. Front Matter
    Pages N1-XII
  2. Helmut Determann
    Pages 1-12
  3. Helmut Determann
    Pages 13-63
  4. Helmut Determann
    Pages 64-86
  5. Helmut Determann
    Pages 87-142
  6. Helmut Determann
    Pages 143-172
  7. Back Matter
    Pages 173-202

About this book

Introduction

The efforts spent on many a scientific book cannot be justified, no matter how many words are said about it. The opposite is true for this book and a few brief remarks upon its publication. Within a short period of time, short even by all present standards, gel chromatography has gone through a development and experienced an accep­ tance that are unknown to any other method. From experience the new and unique separation technique is today known and liked in all laboratories that are concerned with substances of high molecular weight; in others, the technique is known from hearsay, at least. It has become evident that a comprehensive coverage of the conceptual development, the theoretical principles, and the experimental technique of the new method would be desirable. This coverage is now offered by the book of an expert. Its author has personally participated in the development from its beginning and has helped to promote it. He initiated gel chromatography of many substances, including proteins, on thin-layer plates; for lipophilic substances he has contributed considerably to the transition from water to organic solvent systems and developed theoretical concepts for a better understanding of the effects that are responsible for the separation. This book appears to me to point in new directions. The reader receives not only a clear presentation of facts but also instructions for practical applications.

Keywords

Chromatography Filtration Nucleotide chemistry endocrinology enzymes nucleic acid protein proteins

Authors and affiliations

  • Helmut Determann
    • 1
  1. 1.Institut für Organische ChemieUniversität Frankfurt am MainFrankfurt am MainGermany

Bibliographic information

  • DOI https://doi.org/10.1007/978-3-642-49886-2
  • Copyright Information Springer-Verlag Berlin Heidelberg 1969
  • Publisher Name Springer, Berlin, Heidelberg
  • eBook Packages Springer Book Archive
  • Print ISBN 978-3-642-49595-3
  • Online ISBN 978-3-642-49886-2
  • Buy this book on publisher's site
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