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Bibliographic Information
Book Title: Untersuchungen über den Säuregrad des Weines auf Grund der neueren Theorien der Lösungen
Authors: Theodor Paul, Adolf Günther
DOI: https://doi.org/10.1007/978-3-642-47660-0
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1908
Softcover ISBN: 978-3-642-47259-6Published: 01 January 1908
eBook ISBN: 978-3-642-47660-0Published: 13 March 2013
Edition Number: 1
Number of Pages: II, 53
Topics: Food Science