Table of contents
About this book
This volume presents a comprehensive overview of the science and application of the Exposome through seventeen chapters from leaders in the field. At just over ten years since the term was coined by Christopher Wild in 2005, this is the first, field-defining volume to offer a holistic picture of the important and growing field of Exposomics.
The term “Exposome” describes the sum of all exposures (not only chemical) that an individual can receive over a lifetime from both exogenous sources (environmental contaminants, food, lifestyle, drugs, air, etc.) and endogenous sources (metabolism, oxidative stress, lipid peroxidation, chemicals synthesized by the microbiome, etc.). The first section of this book contains chapters that discuss how the Exposome is defined and how the concept fits into the fields of public health and epidemiology. The second section provides an overview of techniques and methods to measure the human Exposome. The third section contains methods and applications for measuring the Exposome through external exposures. Section four provides an overview on statistical and computational techniques – including big data analysis - for characterizing the Exposome. Section five presents a global collection of case studies.
Environmental exposures Exogenous and endogenous exposures Characterizing the exposome Environmental Epidemiology Food metabolomics Workplace and household contaminants Epigenetics
Editors and affiliations
- DOI https://doi.org/10.1007/978-3-319-89321-1
- Copyright Information Springer International Publishing AG, part of Springer Nature 2019
- Publisher Name Springer, Cham
- eBook Packages Earth and Environmental Science
- Print ISBN 978-3-319-89320-4
- Online ISBN 978-3-319-89321-1
- Buy this book on publisher's site
- Industry Sectors
- Oil, Gas & Geosciences