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Precision Agriculture: Technology and Economic Perspectives

  • Søren Marcus Pedersen
  • Kim Martin Lind

Part of the Progress in Precision Agriculture book series (PRPRA)

Table of contents

  1. Front Matter
    Pages i-xii
  2. Athanasios T. Balafoutis, Bert Beck, Spyros Fountas, Zisis Tsiropoulos, Jürgen Vangeyte, Tamme van der Wal et al.
    Pages 21-77
  3. Jens Erik Ørum, Per Kudsk, Peter Kryger Jensen
    Pages 93-110
  4. Claus G. Sørensen, Efthymios Rodias, Dionysis Bochtis
    Pages 129-145
  5. Hans Alvemar, Hans Andersson, Hans Henrik Pedersen
    Pages 147-166
  6. Søren Marcus Pedersen, Spyros Fountas, Claus G. Sørensen, Frits K. Van Evert, B. Simon Blackmore
    Pages 167-179
  7. Zisis Tsiropoulos, Giacomo Carli, Erika Pignatti, Spyros Fountas
    Pages 181-200
  8. Rando Värnik, Raiko Aste, Jelena Ariva
    Pages 201-221
  9. Giacomo Carli, Vilma Xhakollari, Maria Rita Tagliaventi
    Pages 223-249
  10. Kim Martin Lind, Søren Marcus Pedersen
    Pages 251-266
  11. Back Matter
    Pages 267-276

About this book

Introduction

This book presents cases from different countries with a main focus on the perspectives of using precision farming in Europe.  Divided into 12 chapters it addresses some of the most recent developments and aspects of precision farming. The intention of this book is to provide an overview of some of the most promising technologies with precision agriculture from an economic point of view.  Each chapter has been put together so that it can be read individually should the reader wish to focus on one particular topic. Precision Farming as a farm technology benefits from large-scale advantages due to relatively high investment costs and is primarily adopted on farms with medium to large field areas.

The book is intended for readers who have an interest in precision farming and the economic potential for applying modern technology in arable farming. The book will provide a broad economic and technical insight into the area of advanced farming and cropping systems.

Keywords

Economic Evaluation Environmental Stewardship Farm Management Decision Making Precision Agriculture Profitability Risk Management Tactical and Strategic Decisions

Editors and affiliations

  • Søren Marcus Pedersen
    • 1
  • Kim Martin Lind
    • 2
  1. 1.Department of Food and Resource EconomicsUniversity of CopenhagenFrederiksberg CDenmark
  2. 2.Department of Food and Resource EconomicsUniversity of CopenhagenFrederiksberg CDenmark

Bibliographic information

  • DOI https://doi.org/10.1007/978-3-319-68715-5
  • Copyright Information Springer International Publishing AG 2017
  • Publisher Name Springer, Cham
  • eBook Packages Biomedical and Life Sciences
  • Print ISBN 978-3-319-68713-1
  • Online ISBN 978-3-319-68715-5
  • Series Print ISSN 2511-2260
  • Series Online ISSN 2511-2279
  • Buy this book on publisher's site
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