Introduction to Agricultural Engineering Technology

A Problem Solving Approach

  • Harry L. Field
  • John B. Solie

Table of contents

  1. Front Matter
    Pages I-VI
  2. Harry L. Field, John B. Solie
    Pages 1-16
  3. Harry L. Field, John B. Solie
    Pages 17-22
  4. Harry L. Field, John B. Solie
    Pages 23-35
  5. Harry L. Field, John B. Solie
    Pages 36-48
  6. Harry L. Field, John B. Solie
    Pages 49-60
  7. Harry L. Field, John B. Solie
    Pages 61-79
  8. Harry L. Field, John B. Solie
    Pages 80-92
  9. Harry L. Field, John B. Solie
    Pages 93-117
  10. Harry L. Field, John B. Solie
    Pages 118-128
  11. Harry L. Field, John B. Solie
    Pages 129-151
  12. Harry L. Field, John B. Solie
    Pages 152-158
  13. Harry L. Field, John B. Solie
    Pages 159-174
  14. Harry L. Field, John B. Solie
    Pages 175-195
  15. Harry L. Field, John B. Solie
    Pages 196-203
  16. Harry L. Field, John B. Solie
    Pages 204-220
  17. Harry L. Field, John B. Solie
    Pages 221-233
  18. Harry L. Field, John B. Solie
    Pages 234-243
  19. Harry L. Field, John B. Solie
    Pages 244-252
  20. Harry L. Field, John B. Solie
    Pages 253-265

About this book

Introduction

Introduction to Agricultural Engineering Technology: A problem Solving Approach is an invaluable text for agriculture students at the introductory level. The third edition has been thoroughly updated and reorganized to meet the current units and standards of the American Society of Agricultural and Biological Engineers (ASABE).

The book aims to:

  • Familiarize students with a wide range of applications of engineering principles to agriculture
  • Discuss a selection of independent but related topics
  • Advance students’ problem solving abilities

Each chapter lists education objects, introductory material, and example problems where appropriate. In addition problems using ISO (metric) units, are now included.

About the Authors:

Harry L. Field is an Associate Professor of Agricultural Mechanics in the Department of Biosystems and Agricultural Engineering at Oklahoma State University.

John B. Solie is a Professor of Biomachinery in the Department of Biosystems and Agricultural Engineering at Oklahoma State University.

Keywords

Agricultural Engineering Agricultural machinery agriculture food science food technology

Authors and affiliations

  • Harry L. Field
    • 1
  • John B. Solie
    • 2
  1. 1.Oklahoma State UniversityStillwaterUSA
  2. 2.Oklahoma State UniversityStillwaterUSA

Bibliographic information

  • DOI https://doi.org/10.1007/978-0-387-36915-0
  • Copyright Information Springer 2007
  • Publisher Name Springer, Boston, MA
  • eBook Packages Chemistry and Materials Science
  • Print ISBN 978-0-387-36913-6
  • Online ISBN 978-0-387-36915-0
  • About this book
Industry Sectors
Chemical Manufacturing
Biotechnology
Consumer Packaged Goods
Pharma