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Agronomic Crops

Volume 2: Management Practices

  • Mirza Hasanuzzaman
Book

Table of contents

  1. Front Matter
    Pages i-xix
  2. Asif Tanveer, Rao Muhammad Ikram, Hafiz Haider Ali
    Pages 1-12
  3. Syed Ahsan Zahoor, Shakeel Ahmad, Ashfaq Ahmad, Aftab Wajid, Tasneem Khaliq, Muhammad Mubeen et al.
    Pages 13-29
  4. Mukhtar Ahmed, Shakeel Ahmad
    Pages 31-46
  5. Niaz Ahmed, Sajid Masood, Shakeel Ahmad, Safdar Bashir, Sajjad Hussain, Waseem Hassan et al.
    Pages 47-71
  6. Allah Wasaya, Tauqeer Ahmad Yasir, Muhammad Ijaz, Shakeel Ahmad
    Pages 73-99
  7. Khuram Mubeen, Khawar Jabran
    Pages 101-110
  8. Ahmad Naeem Shahzad, Shakeel Ahmad
    Pages 111-126
  9. Muhammad Naeem Khan, Muhammad Ijaz, Qasim Ali, Sami Ul-Allah, Abdul Sattar, Shakeel Ahmad
    Pages 127-147
  10. Rana Nauman Shabbir, Hakoomat Ali, Fahim Nawaz, Shabir Hussain, Ahsan Areeb, Naeem Sarwar et al.
    Pages 149-162
  11. Qasim Ali, Sana Ashraf, Muhammad Kamran, Muhammad Ijaz, Abdul Rehman, Muhammad Tahir et al.
    Pages 163-193
  12. Asif Tanveer, Hafiz Haider Ali, Rao Muhammad Ikram
    Pages 195-206
  13. Adyant Kumar, Tapasya Choudhary, Susmita Das, Santosh K. Meena
    Pages 207-223
  14. Arslan Masood Peerzada, Syed Asad Hussain Bukhari, Muhammad Dawood, Aamir Nawaz, Shakeel Ahmad, Steve Adkins
    Pages 225-256
  15. Muhammad Azim Khan, Shakeel Ahmad, Ali Raza
    Pages 257-281
  16. Arslan Masood Peerzada, Chris O’Donnell, Steve Adkins
    Pages 283-316
  17. Omer Farooq, Khuram Mubeen, Hafiz Haider Ali, Shakeel Ahmad
    Pages 317-348
  18. Muhammad Razaq, Farhan Mahmood Shah, Shakeel Ahmad, Muhammad Afzal
    Pages 365-384
  19. Samiya Mahmood Khan, Sajid Ali, Aamir Nawaz, Syed Asad Hussain Bukhari, Shaghef Ejaz, Shakeel Ahmad
    Pages 385-428
  20. Asif Tanveer, Hafiz Haider Ali, Nabeel Ahmad Ikram
    Pages 429-444
  21. S. P. Singh, M. K. Singh
    Pages 461-483
  22. Tarirai Muoni, Ingrid Öborn, Blessing Mhlanga, Irene Okeyo, Mary Mutemi, Alan Duncan
    Pages 485-498
  23. Irfan Afzal, Sania Zahid, Saira Mubeen
    Pages 583-604
  24. Rakhi Mahto, Neha Chatterjee, Tannu Priya, Rajesh Kumar Singh
    Pages 605-636
  25. Musaddiq Ali, Muhammad Mubeen, Nazim Hussain, Aftab Wajid, Hafiz Umar Farid, Muhammad Awais et al.
    Pages 637-652

About this book

Introduction

Agronomic crops have provided food, beverages, fodder, fuel, medicine and industrial raw materials since the beginning of human civilization. More recently, agronomic crops have been cultivated using scientific rather than traditional methods. However, in the current era of climate change, agronomic crops are suffering from different environmental stresses that result in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yields and maintain productivity under both normal and adverse conditions. Further, in the context of sustainable agronomic crop production, scientists are adopting new approaches, such as varietal development, soil management, nutrient and water management, and pest management. Researchers have also made remarkable advances in developing stress tolerance in crops. However, the search for appropriate solutions for optimal production to meet the increasing food demand is still ongoing. Although there are several publications on the recent advances in these areas, there are few comprehensive resources available covering all of the recent topics. This timely book examines all aspects of production technologies, management practices and stress tolerance of agronomic crops.

Keywords

Advance Production Technologies Agronomic Crops Climatic Variability Crop Intensification Oxidative Stress Plant Breeding

Editors and affiliations

  • Mirza Hasanuzzaman
    • 1
  1. 1.Department of Agronomy, Faculty of AgricultureSher-e-Bangla Agricultural UniversityDhakaBangladesh

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