Sensors and Sensory Systems for an Electronic Nose

  • Julian W. Gardner
  • Philip N. Bartlett

Part of the NATO ASI Series book series (NSSE, volume 212)

Table of contents

  1. Front Matter
    Pages i-viii
  2. G. H. Dodd, P. N. Bartlett, J. W. Gardner
    Pages 1-11
  3. H. A. Schultens, D. Schild
    Pages 13-24
  4. M. Thompson, D. C. Stone
    Pages 25-30
  5. P. N. Bartlett, J. W. Gardner
    Pages 31-51
  6. W. Göpel, K.-D. Schierbaum, S. Vaihinger, U. Weimar
    Pages 77-102
  7. M. S. Nieuwenhuizen, A. J. Nederlof
    Pages 131-145
  8. J. W. Gardner, P. N. Bartlett
    Pages 161-179
  9. G. Horner, R. Muller
    Pages 181-196
  10. T. Moriizumi, T. Nakamoto, Y. Sakuraba
    Pages 217-236
  11. R. Ólafsson, E. Martinsdottir, G. Ólafsdottir, P. I. Sigfusson, J. W. Gardner
    Pages 257-272
  12. I. Lundström, E. Hedborg, A. Spetz, H. Sundgren, F. Winquist
    Pages 303-319
  13. Back Matter
    Pages 321-327

About this book


Sensors and Sensory Systems for an Electronic Nose reviews the current state of progress in the development of an electronic instrument capable of olfaction. The instrument -- the so-called electronic nose -- has enormous potential for application in such areas as product flavor control and environmental monitoring.
The book discusses the essential elements of an electronic nose, such as chemical sensors, signal processing, and pattern recoginiton techniques. It is also one of the first contributions to the new and exciting field of machine olfaction.


Modulation Potential Sensor Signal development modeling network polymer processing sensors

Editors and affiliations

  • Julian W. Gardner
    • 1
  • Philip N. Bartlett
    • 2
  1. 1.Department of EngineeringUniversity of WarwickCoventryUK
  2. 2.School of ChemistryUniversity of BathBathUK

Bibliographic information

  • DOI
  • Copyright Information Springer Science+Business Media B.V. 1992
  • Publisher Name Springer, Dordrecht
  • eBook Packages Springer Book Archive
  • Print ISBN 978-90-481-4150-0
  • Online ISBN 978-94-015-7985-8
  • Series Print ISSN 0168-132X
  • Buy this book on publisher's site
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