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Microbial Reagents in Organic Synthesis

  • Stefano Servi

Part of the NATO ASI Series book series (ASIC, volume 381)

Table of contents

  1. Front Matter
    Pages i-x
  2. C-C Bond Formation

    1. Front Matter
      Pages 1-1
    2. Keith S. Kyler, Mark J. Novak
      Pages 3-24
    3. Chi-Huey Wong, Yoshitaka Ichikawa, Tetsuya Kajimoto, Kevin K.-C. Liu, David P. Dumas, Ying-Chih Lin et al.
      Pages 35-42
    4. J. Bolte, C. Demuynck, O. Constant, L. Hecquet
      Pages 57-66
    5. Owen P. Ward, Richard Wilcocks, Elizabeth Prosen, Scott Collins, Nolan J. Dewdney, Yaping Hong
      Pages 67-75
  3. Synthetic Applications

  4. Hydrolytic and Proteolytic Enzymes

    1. Front Matter
      Pages 159-159
    2. Andreas S. Bommarius, Matthias Kottenhahn, Herbert Klenk, Karlheinz Drauz
      Pages 161-174
    3. Eva Baldaro, Claudio Fuganti, Stefano Servi, Auro Tagliani, Marco Terreni
      Pages 175-188
    4. A. De Raadt, N. Klempier, K. Faber, H. Griengl
      Pages 209-223
    5. G. Carrea, G. Ottolina, S. Riva, M. De Amici, C. De Micheli
      Pages 225-238
    6. F. Björkling, S. E. Godtfredsen, O. Kirk, S. A. Patkar, O. Andresen
      Pages 249-260
    7. J. P. van der Lugt, H. Elfrink, J. Evenaar, H. J. Doddema
      Pages 261-272
    8. J. W. H. Smeets, A. P. G. Kieboom
      Pages 273-288
  5. Oxidations

    1. Front Matter
      Pages 311-311
    2. S. Arseniyadis, R. Rodriguez, R. Brondi, R. Spanevello, J. Ouazzani, G. Ourisson
      Pages 313-321
    3. Michael J. Taschner, Lakshmi Peddada, Patrick Cyr, Quin-Zene Chen, D. Jeff Black
      Pages 347-360
    4. Herman Ziffer, Yulin Hu, Yuming Pu
      Pages 361-373
  6. Reductions

    1. Front Matter
      Pages 375-375
    2. E. Schmidt, H. U. Blaser, P. F. Fauquex, G. Sedelmeier, F. Spindler
      Pages 377-388
    3. Kaoru Nakamura
      Pages 389-398
    4. A. Geerlof, J. B. A. Van Tol, J. A. Jongejan, J. A. Duine
      Pages 411-420
    5. Maike Petersen, Klaus Dombrowski, A. Wilhelm Alfermann
      Pages 441-453
  7. Back Matter
    Pages 455-490

About this book

Keywords

Amino acid Monosaccharid Oxidation enzymes natural product

Editors and affiliations

  • Stefano Servi
    • 1
  1. 1.Dipartimento di ChimicaPolitecnico di MilanoMilanoItaly

Bibliographic information

  • DOI https://doi.org/10.1007/978-94-011-2444-7
  • Copyright Information Kluwer Academic Publishers 1992
  • Publisher Name Springer, Dordrecht
  • eBook Packages Springer Book Archive
  • Print ISBN 978-94-010-5078-4
  • Online ISBN 978-94-011-2444-7
  • Series Print ISSN 1389-2185
  • Buy this book on publisher's site
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