Bioeconomy for Beginners

  • Joachim Pietzsch

Table of contents

  1. Front Matter
    Pages I-XIII
  2. Joachim Pietzsch, Ulrich Schurr
    Pages 1-10
  3. Melvin Lippe, Iris Lewandowski, Rüdiger Unseld, Johannes Pucher, Klaus-Rainer Bräutigam
    Pages 11-66
  4. Manfred Kircher, Michael Bott, Jan Marienhagen
    Pages 105-128
  5. Silvan Berg, Manfred Kircher, Nina Preschitschek, Stefanie Bröring
    Pages 139-157
  6. Stefanie Bröring, Chad M. Baum, Olivier K. Butkowski, Manfred Kircher
    Pages 159-176
  7. Uwe Fritsche, Christine Rösch
    Pages 177-202
  8. Back Matter
    Pages 211-214

About this book


This book provides an interdisciplinary and comprehensible introduction to bioeconomy. It thus offers basic knowledge for understanding a transformation process that will shape the 21st century and requires the integration of many, so far unrelated disciplines and industries. We are talking about the gradual and necessary transition from the age of fossil fuels, which began around 200 years ago, to a global economy based on renewable raw materials (and renewable energies). The success of this transition is key to coping with the challenge of climate change.

This book conceives the realization of bioeconomy as a threefold task – a scientific, an  economic and an ecological one.

·         Where does the biomass come from that we need primarily for feeding the growing world population but also for future energy and material use? How can it be processed in biorefineries and what role does biotechnology play in this regard?

·         Which aspects of innovation economics need to be considered, which economic aspects of value creation, competitiveness and customer acceptance are important?

·         What conditions must a bioeconomy fulfil in order to enable a sustainable development of life on earth? May it be regarded as a key to further economic growth or shouldn’t it rather orient itself towards the ideal of sufficiency?

By dealing with these questions from the not necessarily consistent perspectives of proven experts, this book provides an interdisciplinary overview of a dynamic field of research and practice that raises more questions than answers and thus may nurture the motivation of many more people to seriously engage for the realization of a bioeconomy.


renewable ressources sustainability raw materials fossil fuels carbon source sustainability in Agriculture processing biomass sustainable farming utilization of waste materials conversion of biomasse renewable energy

Editors and affiliations

  • Joachim Pietzsch
    • 1
  1. 1.FrankfurtGermany

Bibliographic information

  • DOI
  • Copyright Information Springer-Verlag GmbH Germany, part of Springer Nature 2020
  • Publisher Name Springer, Berlin, Heidelberg
  • eBook Packages Biomedical and Life Sciences
  • Print ISBN 978-3-662-60389-5
  • Online ISBN 978-3-662-60390-1
  • Buy this book on publisher's site
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