© 2008

Protein – Protein Interaction

  • Editors
  • Meike Werther
  • Harald Seitz
  • Covers trends in modern biotechnology

  • All aspects of this interdisciplinary technology, where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science, are treated

  • More information as well as the electronic version available at


Part of the Advances in Biochemical Engineering/Biotechnology book series (ABE, volume 110)

Table of contents

  1. Front Matter
    Pages I-XIV
  2. Hongtao Guan, Endre Kiss-Toth
    Pages 1-24
  3. Thomas G. Chappell, Phillip N. Gray
    Pages 47-66
  4. Mohamed Abu-Farha, Fred Elisma, Daniel Figeys
    Pages 67-80
  5. Ulrike Beutling, Kai Städing, Theresia Stradal, Ronald Frank
    Pages 115-152
  6. Ulrike Korf, Frauke Henjes, Christian Schmidt, Achim Tresch, Heiko Mannsperger, Christian Löbke et al.
    Pages 153-175
  7. Parag Parekh, Jennifer Martin, Yan Chen, Dalia Colon, Hui Wang, Weihong Tan
    Pages 177-194
  8. Catherine S. Chan, Tara M. L. Winstone, Raymond J. Turner
    Pages 195-214
  9. Shawn Martin, W. Michael Brown, Jean-Loup Faulon
    Pages 215-245
  10. Sylvain Pitre, Md Alamgir, James R. Green, Michel Dumontier, Frank Dehne, Ashkan Golshani
    Pages 247-267
  11. Back Matter
    Pages 269-272

About this book


Colon Expression Microarray Protein-Protein Interaction Proteomics biochemistry biotechnology chemistry molecular medicine protein proteins

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