Regulating and Managing Food Safety in the EU
A Legal-Economic Perspective
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Brings together lawyers and economists from different jurisdictions in the USA and Europe
Examines the growing and partly contradictory regulatory food safety framework in the EU
Includes an analysis of general regulatory strategies as well as a hands-on assessment of the main legal acts ?
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Part of the Economic Analysis of Law in European Legal Scholarship book series (EALELS, volume 6)