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© 1983

Bifidobacteria and Their Role

Microbiological, Nutritional-Physiological, Medical and Technological Aspects and Bibliography

Book

Part of the Experientia Supplementum book series (EXS, volume 39)

Table of contents

  1. Front Matter
    Pages i-2
  2. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 3-7
  3. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 8-34
  4. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 35-41
  5. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 42-50
  6. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 51-80
  7. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 81-101
  8. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 102-133
  9. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 134-143
  10. Jeremija Lj. Rašić, Joseph A. Kurmann
    Pages 144-158
  11. Back Matter
    Pages 159-295

About this book

Authors and affiliations

  1. 1.Food Research InstituteNovi SadYugoslavia
  2. 2.Agricultural InstituteGrangeneuve-FribourgSwitzerland

Bibliographic information

  • Book Title Bifidobacteria and Their Role
  • Book Subtitle Microbiological, Nutritional-Physiological, Medical and Technological Aspects and Bibliography
  • Authors J.A. Kurmann
  • Series Title Experientia Supplementum
  • DOI https://doi.org/10.1007/978-3-0348-5448-1
  • Copyright Information Birkhäuser Basel 1983
  • Publisher Name Birkhäuser, Basel
  • eBook Packages Springer Book Archive
  • Hardcover ISBN 978-3-7643-1214-5
  • Softcover ISBN 978-3-0348-5449-8
  • eBook ISBN 978-3-0348-5448-1
  • Series ISSN 1023-294X
  • Edition Number 1
  • Number of Pages V, 295
  • Number of Illustrations 34 b/w illustrations, 0 illustrations in colour
  • Topics Science, Humanities and Social Sciences, multidisciplinary
  • Buy this book on publisher's site