Soil Health

  • Bhoopander Giri
  • Ajit Varma

Part of the Soil Biology book series (SOILBIOL, volume 59)

Table of contents

  1. Front Matter
    Pages i-xiv
  2. Priyanka Srivastava, Manju Balhara, Bhoopander Giri
    Pages 1-19
  3. Nguyen Hue
    Pages 21-46
  4. Ranjit Chatterjee, Ankita Debnath, Subhalaxmi Mishra
    Pages 69-88
  5. Elizabeth Temitope Alori, Aruna Olasekan Adekiya, Kehinde Abodunde Adegbite
    Pages 89-98
  6. A. O. Adekiya, T. M. A. Olayanju, S. W. Ejue, E. T. Alori, K. A. Adegbite
    Pages 99-113
  7. Apostolos Papadopoulos
    Pages 115-120
  8. Gederts Ievinsh, Una Andersone-Ozola, Zaiga Landorfa-Svalbe, Andis Karlsons, Anita Osvalde
    Pages 121-144
  9. K. Das, N. Biswakarma, R. Zhiipao, A. Kumar, P. C. Ghasal, V. Pooniya
    Pages 197-217
  10. Sanjeev Kumar, Samiksha, Premasis Sukul
    Pages 219-241
  11. Pooja Baweja, Savindra Kumar, Gaurav Kumar
    Pages 265-285
  12. Jay Kishor Prasad, Riddha Dey, Sandeep Kumar Gupta, Richa Raghuwanshi
    Pages 287-312
  13. Anu Kalia, Sat Pal Sharma, Sukhjinder Kaur, Harleen Kaur
    Pages 337-372
  14. Maddur Puttaswamy Raghavendra, Aralakuppe Narayana Santhoshkannada
    Pages 373-401

About this book


This book gathers the latest insights into soil health and its sustainability, providing an up-to-date overview of the various aspects of soil quality and fertility management, e.g., plant-microbe interactions to maintain soil health; and the use of algal, fungal and bacterial fertilizers and earthworms for sustainable soil health and agricultural production.

It first dicusses the past, present, and future scenarios of soil health, and then explores factors influencing soil health, as well as the consequences of degradation of soil health for sustainable agriculture. Lastly it highlights solutions to improve and maintain soil health so as to achieve greater productivity and sustainability without damaging the soil system or the environment.

Soil health is defined as the capacity of a soil to function within ecosystem frontiers, to sustain biological productivity, to maintain environmental quality and to promote plant, animal and human health. Soil health is established through the interactions of physical, chemical and biological properties, e.g., soil texture, soil structure, and soil organisms. Healthy soil provides adequate levels of macro- and micronutrients to plants and contains sufficient populations of soil microorganisms. As a result of the increasingly intensified agriculture over the past few decades, soils are now showing symptoms of exhaustion and stagnating or declining crop yields. Exploring these developments as well as possible solutions based on holistic and sustainable approaches, this book is a valuable resource for researchers in the area of soil and environmental science, agronomy, agriculture, as well as students in the field of botany, ecology and microbiology.


Soil health soil microorganisms soil health management Soil salinity Soil Health Restoration soil fertility Organic farming Foliar Fertilisers soil remediation Vermicomposting

Editors and affiliations

  • Bhoopander Giri
    • 1
  • Ajit Varma
    • 2
  1. 1.Department of Botany, Swami Shraddhanand CollegeUniversity of DelhiDelhiIndia
  2. 2.Amity Institute of Microbial TechnologyAmity UniversityNoidaIndia

Bibliographic information

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