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Bioactive Components of Human Milk

  • Book
  • © 2001

Overview

Editors:
  1. David S. Newburg

    1. Waltham, Massachusetts and Harvard Medical School, Shriver Center, Boston

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Part of the book series: Advances in Experimental Medicine and Biology (AEMB, volume 501)

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Table of contents (72 chapters)

  1. Milk Lipids and the Milk Fat Globule

    1. Prolonged Breast-Feeding (Six Months or More) and Milk Fat Content at Six Months are Associated with Higher Developmental Scores at One Year of Age Within a Breast-Fed Population

      • C. Agostoni, F. Marangoni, M. Giovannini, C. Galli, E. Riva
      Pages 137-141

    2. Presence of Carotenoid, an Anticarcinogenic Marker, in Nipple Aspirates Postlactation

      • Chandice Covington, Anne Mitchell-Gieleghem, David Lawson, Isao Eto, Clinton Grubbs
      Pages 143-152

    3. The Anticarcinogenic Conjugated Fatty Acid c9, t11-C18:2, or Rumenic Acid, in Human Milk

      • Robert G. Jensen, Carol Lammi-Keefe
      Pages 153-156

    4. Long-Chain Polyunsaturated Fatty Acid Concentrations in Human Hindmilk are Constant Throughout Twelve Months of Lactation

      • C. Agostoni, F. Marangoni, A. M. Lammardo, C. Galli, M. Giovannini, E. Riva
      Pages 157-161

    5. Parenteral Infusion of a Lactating Woman with Intralipid

      • Robert G. Jensen, Carol J. Lammi-Keefe, Maureen MacBurney, Vasuki Wijendran
      Pages 163-168

    6. Investigation of Long-Chain Polyunsaturated Fatty Acid Metabolism in Lactating Women by Means of Stable Isotope Techniques

      • H. Demmelmair, M. Baumheuer, B. Koletzko, K. Dokoupil, G. Kratl
      Pages 169-177

    7. Structural and Functional Aspects of Three Major Glycoproteins of the Human Milk Fat Globule Membrane

      • Jerry A. Peterson, Ciaran D. Scallan, Roberto L. Ceriani, Margit Hamosh
      Pages 179-187

    8. Anti-Infectious Properties of the Human Milk Fat Globule Membrane

      • H. Schroten, M. Bosch, R. Nobis-Bosch, H. Koehler, F.-G. Hanisch, R. Plogmann
      Pages 189-192

  2. Immunomodulatory and Anti-Inflammatory Agents in Milk

    1. Front Matter

      Pages 193-193
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    2. Overview: Immunomodulatory and Anti-Inflammatory Agents

      • David S. Newburg
      Pages 195-196

    3. Homeostasis of the Mucosal Immune System

      • Jiri Mestecky
      Pages 197-205

    4. Anti-Inflammatory Characteristics of Human Milk

      • E. Stephen Buescher
      Pages 207-222

    5. Development of a Topical Vaginal Microbicide

      • Charles E. Isaacs, Raju Pullarkat, Richard Kascsak
      Pages 223-232

    6. Does Human Lactoferrin in the Milk of Transgenic Mice Deliver Iron to Suckling Neonates?

      • Linda H. Hanson, Valerie Sawicki, Andrew Lewis, Jan H. Nuijens, Margaret C. Neville, Peifang Zhang
      Pages 233-239

    7. Changes in Lactoferrin and Lysozyme Levels in Human Milk During the First Twelve Weeks of Lactation

      • P. Montagne, M. L. Cuillière, C. Molé, M. C. Béné, G. Faure
      Pages 241-247

    8. The Association of Allergic Sensitization in Mother and Child in Breast-Fed and Formula-Fed Infants

      • Anne L. Wright, Debra A. Stern, Marilyn Halonen
      Pages 249-255

    9. Vesicular Transport of Soluble Substances into Mouse Milk

      • Jenifer Monks, Margaret C. Neville
      Pages 257-263

  3. Nonantibody Immune Factors

    1. Front Matter

      Pages 265-265
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    2. Overview: Oligosaccharides and Other Protective Components

      • David S. Newburg
      Pages 267-268

    3. Glycoconjugates in Human and Transgenic Animal Milk

      • B. Kelder, R. Erney, John Kopchick, Richard Cummings, Pedro Prieto
      Pages 269-278
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Editors and Affiliations

  • Waltham, Massachusetts and Harvard Medical School, Shriver Center, Boston

    David S. Newburg

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