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Correction to: Mechanisms of multiple neurotransmitters in the effects of Lycopene on brain injury induced by Hyperlipidemia

  • Weichun Yang
  • Ziyi Shen
  • Sixian Wen
  • Wei Wang
  • Minyu Hu
Open Access
Correction
  • 192 Downloads

Correction

Following publication of the original article [1] it came to the attention of the Research Integrity Group that the following corrections were required:

– In the “Consent for publication” section the sentence “All co-authors and participants have given their consent for publication of this article in Lipids in Health and Disease” should be replaced with “Not applicable”

– The section titled “Competing of interests” should be corrected to “Competing interests”

– The title of the section labeled “Author’ contributions” should be changed to “Authors’ contributions”

– The sentence “None of the authors reported a conflict of interest related to this study” should be removed from the end of the “Authors’ contributions” section.

The original article has been corrected.

Reference

  1. 1.
    Yang W, Shen Z, Wen S, Wang W, Minyu H. Mechanisms of multiple neurotransmitters in the effects of Lycopene on brain injury induced by Hyperlipidemia. Lipids Health Dis. 2018;17:13.  https://doi.org/10.1186/s12944-018-0660-5.CrossRefPubMedPubMedCentralGoogle Scholar

Copyright information

© The Author(s). 2018

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

Authors and Affiliations

  • Weichun Yang
    • 1
  • Ziyi Shen
    • 1
  • Sixian Wen
    • 1
  • Wei Wang
    • 1
  • Minyu Hu
    • 1
  1. 1.Department of Nutrition and Food Hygiene, Xiangya School of Public HealthCentral South UniversityChangshaChina

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