Abstract
The review describes recent technologies for the enzymatic preparation of chitooligosaccharides with chitosanases. Features of the microbial synthesis of chitosanases and approaches to the implementation of their biotechnological production are also highlighted. Tendencies in the development of methods and technologies for the targeted preparation of chitosan oligomers with the use of bioreactors and immobilized enzymes are considered.
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Aktuganov, G.E., Melentiev, A.I. & Varlamov, V.P. Biotechnological Aspects of the Enzymatic Preparation of Bioactive Chitooligosaccharides (Review). Appl Biochem Microbiol 55, 323–343 (2019). https://doi.org/10.1134/S0003683819040021
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DOI: https://doi.org/10.1134/S0003683819040021