Skip to main content
Log in

Effect of Plant Chemicals on Food Consumption of Three Lepidopteran Larvae

  • Research Article
  • Published:
International Journal of Tropical Insect Science Aims and scope Submit manuscript

Abstract

Feeding on Ricinus communis leaf treated with different concentrations (0.1, 0.3 and 0.5%) of ether extracts of Erithrina indica seed and Delonix regia flower against Ergolis merione, Porthesia scintillans and Spodoptera exigua resulted in high larval and pupal mortality. Food consumption, assimilation, conversion and fecundity decrease with increasing concentration. Larval mortality was 20 to 91 % and damage was decreased by 65% through the application of the highest concentration of each chemical.

Résumé

Se nouir en Ricinus communis furille treté avec des concentration différente (0,1, 0,3 et 0,5%) d’extraction d’ether de Erithrina indica de recine et de fleur Delonix regia contre Ergolis merione, Porthesia scintillans et Spodoptera exigua résulte en mortalité de chinille et de pupal élevé. La consommation de neurriture, assimulé, changé et fécondé diminue avec la concéntration montente. La mortalité des chenille était de 20 à 91% et la décroissance par 65% par là de là haute concentration de chaque produit application chemique.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Applebaum S. W. and Birk Y. (1972) Natural mechanism of resistance to insects in legume seeds. In Insect and Mite Nutrition (Edited by Rodriguez J. C.), pp. 629–636. North Holland, Amsterdam.

    Google Scholar 

  • Bernays E. A. and Chapman R. F. (1978) Plant chemistry and acridoid feeding behaviour. In Biochemical Aspects of Plant Animal Coevolulion (Edited by Harborne J. B.), pp. 99–141. Academic Press, New York.

    Google Scholar 

  • Brattsten L. (1979) Biochemical defense mechanisms in herbivores against plant allelochemicals. In Herbivores: Their Interaction with Secondary Plant Metabolites (Edited by Rosenthal G. A. and Janzen D. H.) pp. 199–277. Academic Press, New York.

    Google Scholar 

  • Chandrakantha J. (1985) Studies on seed-insect interaction: Bioenergetics and reproduction of Callosobruchus maculatus. Ph.D. thesis, Madurai Kamaraj University, Madurai, India.

    Google Scholar 

  • Cates R. G. and Rhoades D. (1977) Pattern in production of antiherbivore chemical defense in plant communities. Biochem. Syst. Ecol. 5, 185–193.

    Article  CAS  Google Scholar 

  • Feeny P. P. (1976) Plant apparency and chemical defense: Biochemical interaction between plants and insects. In Rev. Adv. Phytochem. (Edited by Wallace J. and Mansell R.), 10, 1–10.

    Google Scholar 

  • Janzen D. H. (1977) Seed eaters versus seed size, number, toxicity and dispersal. Evolution 23, 1–27.

    Article  Google Scholar 

  • Koul O. (1982) Insect feeding deterrents in plants. Ind. Rev. Life Sci. 2, 97–125.

    CAS  Google Scholar 

  • Mansour M. H. (1981) Efficiency of two allelochemics on the conversion of ingested and digested food into body tissues of Spodoptera littoralis. Z. Angew. Entomol. 92, 493–499.

    Article  CAS  Google Scholar 

  • Manuwoto S. and Scriber J. M. (1981) Consumption and utilization of three maize genotypes by the Southern armyworm Spodoptera eridania. J. econ. Entomol. 75, 163–167.

    Article  Google Scholar 

  • McDaniel C. N. and Berry S. J. (1974) Effects of caffeine - and aminophylline on adult development of Cecropia silk moth. J. Insect Physiol. 20, 245–252.

    Article  CAS  Google Scholar 

  • Muthukrishnan J. and Pandian T. J. (1987) Insecta. In Animal Energetics (Edited by Pandian T. J. and Vernberg F. J.), pp. 371–511. Academic Press, New York.

    Google Scholar 

  • Muthukrishnan J. and Senthamizhselvan M. (1987) Use of Azadirachta indica and tannic acid as pesticides in the management of lepidopterous pests. Int. Conf. on Pesticides in Tropical Agriculture (in press).

    Google Scholar 

  • Muthukrishnan J., Mathavan S. and Venkatasubbu K. (1979) Effects of caffeine and theophylline on food utilization and energetics of Danus chrysippus. Entomon 4, 307–312.

    CAS  Google Scholar 

  • Rhoades D. F. and Cates R. G. (1976) Towards a general theory of plant antiherbivore chemistry: Biochemical interaction between plants and insects. Rev. Adv. Phytochem. 10, 168–213.

    CAS  Google Scholar 

  • Rose A. F., Jones K. C., Haddon W. F. and Dreyer D.C. (1981) Frindelane diterpenoid acids from Grindelia humilis: feeding deterrency of diterpene acids towards aphids. Phytochemistry 20, 2249–2255.

    Article  CAS  Google Scholar 

  • Schoonhoven L. M. and Meerman J. (1978) Metabolic cost of changes in diet and neutralisation of allelochemicals. Entomol. Exp. Appl. 24, 689–693.

    Article  Google Scholar 

  • Scriber J. M. (1978) Cyanogenic glycosides in Lotus corniculatus. The effect upon growth, energy budget and nitrogen utilization of southern armyworm, Spodoptera eridania. Oecologia 34, 143–155.

    Article  Google Scholar 

  • Subbaratnam A. V. (1956) Chemical examination of the seeds of Erythrina indica. Ind. J. Sci. Res. 15, 210–212.

    Google Scholar 

  • Waldbauer G. P. (1968) The consumption and utilization of food by insects. Adv. Insect Physiol. 5, 229–288.

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Senthamizhselvan, M., Muthukrishnan, J. Effect of Plant Chemicals on Food Consumption of Three Lepidopteran Larvae. Int J Trop Insect Sci 13, 429–434 (1992). https://doi.org/10.1017/S1742758400013722

Download citation

  • Received:

  • Revised:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1017/S1742758400013722

Key Words

Navigation