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Table 3 Total fish production from aquaculture and capture fisheries (Mfish,i, tonnes  ear−1), DHA production (MDHA,i, tonnes year−1), and percentage of DHA per tonne fish (MDHA,i/Mfish,i, %) for each FAO zone

From: Projected declines in global DHA availability for human consumption as a result of global warming

FAO zone (zone number)Mfish,iBase case MDHA,iRCP 8.5
MDHA,i
Base case percent DHA per tonne fish (%)RCP 8.5 percent DHA per tonne fish (%)
Asia-Inland waters (04)5.0E+078.6E+041.7E+040.170.03
Pacific, Northwest (61)1.9E+075.6E+041.5E+040.300.08
Pacific, Western Central (71)1.5E+072.2E+041.0E+040.150.07
Atlantic, Eastern Central (34)8.6E+061.3E+045.6E+030.150.06
Atlantic, Northeast (27)8.4E+064.0E+041.8E+040.470.21
Pacific, Southeast (87)7.9E+062.2E+041.3E+040.280.17
Indian Ocean, Eastern (57)7.5E+062.0E+041.1E+040.270.15
Africa-Inland waters (01)5.9E+065.2E+031.4E+030.090.02
Indian Ocean, Western (51)5.7E+061.3E+047.3E+030.240.13
Pacific, Eastern Central (77)2.5E+065.1E+032.4E+030.210.10
Pacific, Northeast (67)2.3E+066.6E+031.4E+030.280.06
Mediterranean and Black Sea (37)2.3E+067.1E+031.9E+030.310.08
Atlantic, Southeast (47)1.9E+067.3E+034.4E+030.380.23
Atlantic, Southwest (41)1.6E+064.3E+032.6E+030.260.16
America, South-Inland waters (03)1.3E+061.1E+032.9E+020.090.02
Atlantic, Western Central (31)1.2E+063.0E+031.3E+030.240.10
Europe-Inland waters (05)1.1E+064.3E+031.7E+020.400.02
Atlantic, Northwest (21)9.3E+E+053.4E+031.6E+030.360.17
America, North-Inland waters (02)6.2E+052.7E+031.4E+020.440.02
Pacific, Southwest (81)5.3E+051.6E+031.0E+030.300.20
Oceania-Inland waters (06)2.8E+044.9E+011.5E+010.170.05
Indian Ocean, Antarctic and Southern (58)1.2E+043.9E+012.5E+010.330.21
Arctic sea (18)9.9E+033.4E+017.4E+000.340.07
Pacific, Antarctic (88)3.5E+031.2E+011.2E+010.330.33
Atlantic, Antarctic (48)2.7E+031.0E+016.1E+000.370.22
Antarctica-Inland waters (08)
Total1.4E+083.2E+051.2E+050.220.08