|
Flavor attribute
|
Country
|
Premium variety
|
Second best variety
|
Significant P
|
|---|
| |
China
|
Zhongzheyou 1
|
Guodao6
| |
|
Dairy
| |
0.8
|
0.7
|
0.04
|
|
Water-like metallic
| |
0.5
|
0.7
|
0.10
|
|
Sweet taste
| |
1.3
|
1.0
|
0.07
|
| |
Philippines
|
IR64
|
IRRI-132
| |
|
Corn
| |
0.6
|
0.2
|
0.01
|
|
Sweet aromatic
| |
0.6
|
0.2
|
0.03
|
|
Water-like Metallic
| |
0.7
|
1.3
|
0.10
|
|
Sweet taste
| |
1.1
|
0.5
|
<0.01
|
|
Astringent
| |
1.1
|
1.5
|
0.02
|
| |
Thailand
|
KDML105
|
PTT1
| |
|
Popcorn
| |
1.5
|
1.1
|
0.08
|
| |
Australia
|
Pelde
|
Langi
| |
|
Sewer/animal
| |
0.2
|
0.7
|
0.09
|
|
Grain/starchy
| |
1.8
|
2.2
|
0.02
|
|
Sweet aromatic
| |
0.3
|
0.6
|
0.07
|
|
Sweet taste
| |
1.0
|
1.4
|
0.04
|
| |
Brazil
|
BR IRGA-417 (2008)
|
Jaçanã (2008)
| |
|
Sour/silage
| |
1.2
|
0.6
|
0.06
|
| |
Pakistan
|
Super Basmati
|
Basmati 385
| |
|
Hay-like musty
| |
1.4
|
0.8
|
0.07
|
|
Grassy/green bean
| |
0.7
|
0.3
|
0.03
|
|
Water-like metallic
| |
0.9
|
2.0
|
<0.01
|
| |
Iran
|
Hashemi
|
Khazar
| |
|
Dairy
| |
0.4
|
0.8
|
0.09
|
|
Sweet Taste
| |
0.6
|
1.1
|
0.04
|