Skip to main content
Log in

Enhanced Production of Spinosad in Saccharopolyspora spinosa by Genome Shuffling

  • Published:
Applied Biochemistry and Biotechnology Aims and scope Submit manuscript

Abstract

Spinosad (spinosyns A and D) is a mixture of secondary metabolites produced by Saccharopolyspora spinosa. It is used in agriculture as a potent insect control agent with exceptional safety to non-target organisms. In this study, we applied genome shuffling of S. spinosa to achieve a rapid improvement of spinosad production. Ten strains with subtle improvements in spinosad production were obtained from the populations generated by the mutation with nitrosoguanidine and ultraviolet irradiation, and then they were subjected for recursive protoplast fusion. After four rounds of genome shuffling, a high yielding strain, designated as S. spinosa 4-7, was successfully isolated. Its production reached 547 mg/L, which was increased by 200.55% and 436.27% in comparison with that of the highest parent strain and the original strain, respectively. The subculture experiments indicated that the high producer of S. spinosa 4-7 was stable. Spinosad fermentation experiments by S. spinosa 4-7 were carried out in a 5-L fermentor, and its production of spinosad reached 428 mg/L after 168 h of fermentation.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3

Similar content being viewed by others

References

  1. Blanc, M. P., Panighini, C., Gadani, F., & Rossi, L. (2004). Pest Management Science, 60(11), 1091–1098. doi:10.1002/ps.930.

    Article  CAS  Google Scholar 

  2. Aydin, H., & Oktay Grkan, M. (2006). Turkish Journal of Biology, 30(1), 5–9.

    CAS  Google Scholar 

  3. Bylemans, D., & Schoonejans, T. (2000). BCPC Conf.–Pests Dis., 1, 33–40.

    Google Scholar 

  4. Perez, C. M., Marina, C. F., Bond, J. G., Rojas, J. C., Valle, J., & Williams, T. (2007). Journal of Medical Entomology, 44(4), 631–638. doi:10.1603/0022-2585(2007)44[631:SANDIF]2.0.CO;2.

    Article  CAS  Google Scholar 

  5. Sparks, T. C., Thompson, G. D., Kirst, H. A., Hertline, M. B., Larson, L. L., Worden, T. V., et al. (1998). Journal of Economic Entomology, 91, 1277–1283.

    CAS  Google Scholar 

  6. Sparks, T. C., Thompson, G. D., Kirst, H. A., Hertlein, M. B., Mynderse, J. S., Turner, J. R., et al. (1998). In: F. R. Hall, & J. J. Menn (Eds), Methods in biotechnology, biopesticides: Use and delivery, 5 (pp. 171–188). Totowa, NJ: Humana.

  7. Waldron, C., Madduri, K., Crawford, K., Merlo, D. J., Treadway, P., Broughton, M. C., et al. (2001). Antonie Van Leeuwenhoek, 78(3–4), 385–390.

    Google Scholar 

  8. Waldron, C., Matsushima, P., Rosteck, P. R. J., Broughton, M. C., Turner, J., Madduri, K., et al. (2001). Chemistry & Biology, 8(5), 487–499. doi:10.1016/S1074-5521(01)00029-1.

    Article  CAS  Google Scholar 

  9. Jin, Z. H., Wu, J. P., Zhang, Y., Chen, X., Yang, L. Y., & Cen, P. L. (2006). Journal of Zhejiang University SCIENCE A, 8(5), 366–370. doi:10.1631/jzus.2006.AS0366.

    Article  Google Scholar 

  10. Madduri, K., Waldron, C., Matsushima, P., Broughton, M. C., Crawford, K., Merlo, D. J., et al. (2001). Journal of Industrial Microbiology & Biotechnology, 27(6), 399–402. doi:10.1038/sj.jim.7000180.

    Article  CAS  Google Scholar 

  11. Parekh, S., Vinci, V. A., & Strobel, R. J. (2000). Applied Microbiology and Biotechnology, 54(3), 287–301. doi:10.1007/s002530000403.

    Article  CAS  Google Scholar 

  12. Jin, Z. H., Lei, Y. L., Lin, J. P., & Cen, P. L. (2006). World Journal of Microbiology & Biotechnology, 22(2), 129–134. doi:10.1007/s11274-005-9008-1.

    Article  CAS  Google Scholar 

  13. Tao, J. L., Wang, X. D., Shen, Y. L., & Wei, D. Z. (2005). World Journal of Microbiology & Biotechnology, 21(6–7), 969–972. doi:10.1007/s11274-004-7257-z.

    CAS  Google Scholar 

  14. Zhang, Y. X., Perry, K., Vinci, V. A., Powell, K., Stemmer, W. P. C., & del Cardayre, S. B. (2002). Nature, 415(6872), 644–646. doi:10.1038/415644a.

    Article  CAS  Google Scholar 

  15. Patnaik, R., Louie, S., Gavrilovic, V., Perry, K., Stemmer, W. P. C., Ryan, C. M., & del Cardayre, S. (2002). Nature Biotechnology, 20(7), 707–712. doi:10.1038/nbt0702-707.

    Article  CAS  Google Scholar 

  16. Wang, Y., Li, Y., Pei, X., Yu, L., & Feng, Y. (2007). Journal of Biotechnology, 129(3), 510–515. doi:10.1016/j.jbiotec.2007.01.011.

    Article  CAS  Google Scholar 

  17. Dai, M. H., & Copley, S. D. (2004). Applied and Environmental Microbiology, 70(4), 2391–2397. doi:10.1128/AEM.70.4.2391-2397.2004.

    Article  CAS  Google Scholar 

  18. Hida, H., Yamada, T., & Yamada, Y. (2007). Applied Microbiology and Biotechnology, 73(6), 1387–1393. doi:10.1007/s00253-006-0613-1.

    Article  CAS  Google Scholar 

  19. Wang, H., Wang, H., Meng, C., & Guo, Y. H. (2007). Wei Sheng Wu Xue Tong Bao, 34(4), 705–708.

    CAS  Google Scholar 

  20. Hopwood, D. A., Bibb, M. J., Chater, K. F., Kieser, T., Bruton, C. J., Kieser, H. M., et al. (1985). Genetic manipulation of streptomyces. A laboratory manual (p. 356). Norwich: John Innes Foundation.

    Google Scholar 

  21. Chen, J. M., & Xu, L. T. (1991). Analysis of antibiotic industry (p. 31, 2nd ed.). Beijing: Chinese Press of Parmaceutical Science.

    Google Scholar 

  22. Zhang, Y., Jin, Z. H., Lin, J. P., & Cen, P. L. (2003). Pesticides, 42(10), 27–28.

    CAS  Google Scholar 

Download references

Acknowledgments

This work was financially supported by the Natinal Basic Research Program (973) of China (no. 2007CB714305), the National Natural Science Foundation of China (no. 20576122), and the Natural Science Foundation of Zhejiang Province, China (no. Y404291).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Z. H. Jin.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Jin, Z.H., Xu, B., Lin, S.Z. et al. Enhanced Production of Spinosad in Saccharopolyspora spinosa by Genome Shuffling. Appl Biochem Biotechnol 159, 655–663 (2009). https://doi.org/10.1007/s12010-008-8500-0

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s12010-008-8500-0

Keywords

Navigation